Maiale - Berkshire pork neck, smoked onion puree, salsify, pencil leek, pickled kohlrabi.
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$39.00
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Ricciola - Wild kingfish, tomato consomme, semi-dried tomatoes, cucumber, fennel, basil
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$43.00
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Trota di Mare - Cured Petuna ocean trout, ice plant, fennel, ocean trout roe, orange, crispy skin,verjuice dressing.
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$29.00
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Olive e Capperi - Olives and capers marinated with chilli, garlic, thyme and rosemary.
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$10.00
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Ravioli di Barbabietola - Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish
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$29.00
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