| Bruschetta - Pieces of lightly toasted garlic bread slices, topped with basil, diced roma tomatoes,spanish onion, shaved parmesan, and finished with balsamic | $9.50 / $11.50 |
| Garlic bread - with cheese add | $5.50 / $7.50 / $1.00 |
| Dinner roll with butter | $1.00 |
| 1/2 Dozen of gulls killpatrick oysters - 6 bistro oysters in our special kilpatrick recipe | $17.90 / $19.90 |
| Calamari and chorizo salad - With mixed leafy greens, roasted pumpkin, cashew nuts, parmesan, balsamic and ranch dressing | $13.50 / $15.50 |
| Creamy garlic prawns(entrée) - Sauteed in garlic, onion, white wine and finished with cream | $12.90 / $14.90 |
| Duck and plum spring rolls - Served with asian greens and a sweet chilli dipping sauce | $10.90 / $12.90 |
| Soup of the day - Fresh home-made soup served with s crusty dinner roll | $7.50 / $9.50 |
| Garlic cream prawns(main) - Sauteed in garlic, onion, white wine and finished with cream served with rice | $21.90 / $23.90 |
| Captians catch of the day - Crumbed and battered fish pieces, scallops, prawns and calamari with chips and salad | $19.90 / $21.90 |
| Barramundi(grilled or tempura) - served with a lemon butter, with chips and salad, house made tartare and lemon | $18.90 / $20.90 |
| Pacific dory(tempura or crumbed) - With chips and salad, house made tartare and lemon | $14.90 / $16.90 |
| Beer battered flathead - With chips and salad, house made tartare and lemon | $14.90 / $16.90 |
| 300g Grain fed rib eye fillet | $26.90 / $28.90 |
| 200g Petite eye fillet | $22.90 / $24.90 |
| 300g Grain fed rump | $21.90 / $23.90 |
| All our steaks are served with chips and salad, or baked potato, pumpkin and a medley seasonal vegetables and your choice of sauce; sauces:mushrooms, pepper, dianne, creamy garlic or gravy need a bit | $2.00 |
| Oysters kilpatrick (3) | $9.00 |
| Creamy garlic prawns | $8.00 |
| Salt and pepper calamari | $6.00 |
| Beer battered onion rings | $3.50 |
| Fried egg | $2.00 |
| Lamb shank - Hearty, slow braised lamb shank with mixed vegetables, mash and wilted spinach | $18.90 / $20.90 |
| Chicken parmigiana - Crumbed breast of chicken,fried and topped with ham, napoli and melted cheese served with chips and salad | $17.90 / $19.90 |
| BBQ prok spare ribs - Slow cooked U.S.A style pork ribs in our smokey southern style sauce served with coleslaw and chips | $16.90 / $18.90 |
| Baked chicken breast - Filled with camembert, baby spinach and bacon chips served on ac hive mash with seasonal vegetables and a rich pan jus | $16.90 / $18.90 |
| Chicken schnitzel - Crumbed chicken bresat,served with lemon, your choice of sauce, chips and salad | $15.90 / $17.90 |
| Caesar salad - cos lettuce, smoked crispy bacon, poached egg, shaved parmesan and a garlic crouton | $12.90 / $14.90 |
| Caesar salad - Add cajun spiced chicken | $4.00 |
| Caesar salad - Add salt and pepper calamari | $5.00 |
| Caesar salad - Add smoked salmon | $6.50 |
| Caesar salad - Add tempura prawns | $7.00 |
| Smoked salmon and prawn fettucine - In a white wine cream reduction toppped with parmesan | $16.90 / $18.90 |
| Fettucine chicken carbonara - with bacon, onion and mushroom in a white wine cream reduction | $13.90 / $15.90 |
| Asian stirfry vegetables - Served with hokkien noodles and sweet chilli, honey and soy | $10.90 / $12.90 |
| Asian stirfry vegetables - Add prawns | $8.00 |
| Asian stirfry vegetables - Add chicken/beef | $6.00 |
| Seasoned wedges with sour cream and sweet chilli sauce | $9.50 |
| Larges chips with aioli | $7.50 |
| Small chips with aioli | $4.50 |
| Gravy boat | $2.00 |
| All our kids meals are served with chips and salad, a small soft drink and kids activity bag | N/A |
| Kids roast | $8.90 |
| Kids fish | $8.90 |
| Cheese burger | $8.90 |
| Chicken nuggets | $8.90 |
| Warm sticky date pudding - Served with butterscotch sauce, cream and vanilla ice cream | $8.90 |
| Apple rhubarb crumble - Served with a warm vanilla custard and ice cream | $8.90 |
| Gulls steak sandwich - Grilled rib fillet steak, tomato, beetroot, lettuce, caramelised onion, served on a thick cut toast, with fried and our house made tomato relish | $14.90 / $16.90 |
| Chicken blt burger - Tender grilled chicken breast, with smokey bacon, lettuce and tomato, served with fries and aioli | $13.90 / $15.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| French Twist | French, European |
| Merivales Cafe Bar & Restaurant | Cafes, European |
| Gel??re | European |
| Paladar Fusion Salon | Italian, European |
| Pig N Whistle West End | European |
Below you'll find samples from menus of places nearby.
| Teriyaki Noodle (Seafood) - stir fried udon noodles with vegetables (R/L) | $9.90/$11.50 |
| Teriyaki Chicken Rice - stir fried chicken & vegetables with teriyaki sauce on rice (R/L) | $8.90/$10.50 |
| Chicken Katsu - crumbed chicken and cabbage on rice topped with Japanese BBQ sauce and mayo (R/L) | $8.90/$10.50 |
| Seafood Noodle - stir fried udon noodle with seafood and vegetables (R/L) | $9.90/$11.50 |
| Yakisoba (Beef) - Japanese fried noodle with vegetables (R/L) | $8.90/$10.50 |
| Spicy Noodle (Seafood) - stir fried udon noodle with vegetables (R/L) | $9.90/$11.50 |
| Spring Roll - vegetables spring rolls with sweet chilli sauce | $5.00 |
| Ramen (Seafood) - ramen noodle soup served with vegetables (R/L) | $9.90/$11.50 |
| Clean Here for the full menu for Kokoro Bento |
| Margherita - Tomato, Basil & Mozzarella | $16.50 |
| Marinated Olives | $6.00 |
| Fourme d’Ambert Blue, (Auvergne, France), Quince Paste, Green Apple | - |
| Affogato - Vanilla Bean Ice cream, Espresso, Frangelico, Savoiardi Biscuit | $16.00 |
| Fries with Smoked Rosemary Salt & Aioli | $9.00 |
| Triple Chocolate Tart, Salted Caramel Mousse and Hazelnut Ice Cream | $16.00 |
| Pizza of the Day | $17.50 |
| Pulled Pork Sliders, Spiced Apple Relish, Tomato, Cos Lettuce and Chipotle Butter | $16.00 |
| Clean Here for the full menu for Era Bistro |
| - Crispy omelette | $4.00 |
| - Free range poached eggs | $4.00 |
| - Fried egg | $2.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
| GRILLED HALOUMI w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough | $15.00 |
| - Free range poached eggs | $4.00 |
| OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
| Clean Here for the full menu for French Twist |
| Organic quinoa, asparagus, goat’s cheese, wild rocket and candied pecans | $15.00 |
| Dark chocolate and olive oil mousse with chocolate & hazelnut icecream and honeycomb | $14.00 |
| 200g grass fed eye fillet | $28.00 |
| Warm ciabatta with pepe saya butter | $6.00 |
| Split roasted Gold Coast tiger prawns with chilli, olive oil and lemon | $14.00 |
| Today’s charcuterie selection with crisp bread and pickles | $24.00 |
| Today’s market fish fillet | $MP |
| Spiced roasted cauliflower, chickpeas, cranberries and coriander yoghurt | $14.00 |
| Clean Here for the full menu for The Fox Hotel |
| RICE | $3.50 |
| CHOCOLATE MOUSSE Homemade & Beautiful | $9.90 |
| MINI NACHOS | $7.90 |
| APPLE CHIMICHANGA Warm cinnamon apple in a crispy fried tortilla topped with caramel whipped cream | $9.90 |
| FIESTA SAMPLER Assorted selection of 3 jalapenos poppers, 3 coyote balls & 3 buffalo wings | $13.75 |
| CHEESE QUESADILLA | $7.90 |
| MAYA Succulent pork spare ribs - oven roasted in chiptole tamarind sauce, served with crispy tortilla, mashed potato and salad | $22.90 |
| FRIJOLE | $3.50 |
| Clean Here for the full menu for Rosa Mexicano |
| Name | Cuisines |
|---|---|
| Kokoro Bento | |
| My Sweetopia | Bakery |
| Red Brick Hotel | Pub Food |
| French Twist | French, European |
| Era Bistro | Modern Australian, International |
| GOMA Restaurant | |
| Merivales Cafe Bar & Restaurant | Cafes, European |
| Cosmos Cafe | Cafes |
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