Currently there is no menu available for Yobar in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Yobar | Ice Cream, Desert |
Below you'll find samples from menus of places nearby.
B.B.Q. Pork & Vegetables | $7.80 |
Chilli Prawn & Vegetables | $12.50 |
Dim Sim (normal) (1) | $0.70 |
Vegetarian Fried Rice | $3.50 / $5.00 |
Short Soup (won ton soup) | $2.50 |
Fish & Vegetables | $10.00 |
Special Combination & Vegetables | $10.50 |
Spring Roll (1) | $1.50 |
Clean Here for the full menu for Green Dragon Take Away Food |
Vegetarian sate noodles Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce | $10.00 |
Vegetarian Singapore noodles Vermicelli noodles wok tossed with tofu, peas, capsicum, carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce | $10.00 |
- chicken or beef | $11.00 |
- chicken or Beef | $11.00 |
Vegetarian Thai noodles (Pad Thai) Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce | $10.00 |
Singapore sambal egg noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions | $11.00 |
Ginger soy chicken noodles Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce | $11.00 |
Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce | $10.00 |
Clean Here for the full menu for Noodle World |
Lamb shanks slow braised in red wine & rosemary, served w creamy mash potato & steamed broccoli | $28.00 |
Wild rocket & parmesan salad w balsamic dressing | $8.90 |
Pan-tossed field mushrooms, chorizo and black olives | $9.00 |
Beer battered chips w house made aioli & tomato sauce | $8.00 |
Mediterranean vegetable pizza: roasted eggplant, zucchini, capsicum, olives, semi-dried tomatoes & spinach on a garlic brushed base topped w crumbled feta & mixed cheese | $20.00 |
Honey soy chicken wings | $1.50/each |
Crumbed saganaki & kalamata olive skewers | $3.00/each |
Warm apple & mixed berry crumble w ice cream | $7.50 |
Clean Here for the full menu for College Lawn Hotel |
Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Ice Cream Sundae with berry compote | $10.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
Clean Here for the full menu for Mt Erica Hotel |
Pan fried John Dory with sweetcorn, blackbean & avocado, mussel vinaigrette | $34 |
Kingfish sashimi with green chili, mango & coconut | $17 |
Flinders Island lamb ribs with cumin, sesame, chili & Kewpie | $16 |
Coconut crème caramel, pandan sago, red bean & honeycomb | $15 |
Thai green papaya salad with peanut, dried shrimps & red chili | $15 |
Spicy snapper dumplings with yuzu chili dressing | $15 |
Knickerbocker glory, black sesame ice cream, tropical fruits & coconut | $15 |
Black quinoa salad with apple, raisin & pear, mustard miso dressing | $14 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Chinese, Asian |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Chinese, Vietnamese |
Paasha Turkish Cafe Pty Ltd | Cafes, Turkish, Mediterranean |
Matsuri | |
Let's Eat | Takeaway Food |
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