Currently there is no menu available for Atrium Garden Restaurant in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Rosie O'Grady's Irish Pub | Irish, European |
Zab Salads | Health Bar, European, Salad |
Nandos Fremantle | Portuguese, European |
Theobroma Chocolate Lounge | European |
Below you'll find samples from menus of places nearby.
McDonnell's chicken curry - with rice and a crisp poppadom (half 'n' half is available) | $21.90 |
Pasta (V) with napoli sauce & cheese | $10.00 |
Add Cheese - Wedges with sour cream & sweet chilli sauce (V) | $10.90 |
Beef n reef - porterhouse char grilled w tiger prawns in a creamy garlic sauce | $35.90 |
Greek salad (V) (GF) - lettuce, tomato, cucumber, red onion, olives & fetta cheese with a honey lemon dressing | $12.00 |
Garden salad (V) (GF) - mixed leaves, tomato, cucumber & red onion with a honey lemon dressing | $8.90 |
Ham w cheese & tomato sided with aioli | $7.90 |
Parmigiana - chicken schnitzel toppedwith ham, cheese & napoli sauce, served with salad & chips | $25.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Clean Here for the full menu for Pink Rice |
- MEAT AND SEAFOOD | $3 PER TOPPING |
ROCKET SALAD caramelised pear, blue cheese,cherry tomato and walnuts tossed in an olive oil and balsamic dressing | $15 |
PIZZA 2 (NO SAUE, NO CHEESE) bianca with prosciutto, fresh tomato, rocket and parmigiano | $19 |
ITALIAN SAUSAGE DUO homemade italian sausage, cacciatore sausage, fetta and olives served on a pizza bianca | $23 |
LINGUINI italian sausage, roasted capsicum, olives and chilli in tomato sugo, topped with a dollop of ricotta and pesto | $23 |
PIZZA 6 marinated fish, prawns, calamari and chilli mussels | $22.5 |
PIZZA 18 1st half calzone (folded) - tomato, eggplant, capsicum and mushroom 2nd half - margherita with prawns and prosciutto | $23 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Torta di Mele - Apple curmble served warm with vanilla icecream | $11.5 |
Calamari Fritti - Tender fried calamari with aioli and garden salad | $18.5 / $26 |
Cotoletta alla Milanese - Crumbed pork cutlet served with roasted potatoes, side salad and lemon wedges | $28 |
Insalata di Radicchio - Radicchio salad with roasted pumpkin, provolone cheese and truffle dressing | $13 |
Saltimbocca alla Romana - Pan fried pork with sage and prosciutto, served with creamy mash, sauteed spinach and drizzled with pan juices | $28 |
Patate Fritte - Fries served with aioli | $7.5 |
Risotto allo Scoglio - Mixed seafood risotto with mussels, prawns, calamari, clams and fresh fish with Napoli sauce | $28.5 |
Whitebait - Lightly fried whitebait served with aioli | $16 |
Clean Here for the full menu for Tabella |
Seared Sea Scallops - Brown butter cauliflower puree, shaved asparagus and pickled shallot, chorizo vinaigrette | $24.00 |
Garden salad, house dried tomatoes, mustard vinaigrette | $9.00 |
Mixed Mushroom Cream (gf) | $4.00 |
Buttered green beans, sumac labna | $12.00 |
Miniature Eye Fillet, 120g | $30.00 |
Free Range Pork Rib-Eye with Crackling - Aged cheddar and roasted onion croquette, pancetta, endive and apple salad, cider sauce | $42.00 |
Rib Eye on the bone, 500g | $53.00 |
Crispy-fried onion rings, smoked paprika aioli | $10.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Breaks Cafe | Cafes |
Old Shanghai | Asian, Chinese |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
I L Cibo | Cafes |
Jac and the Bean | |
Rosie O'Grady's Irish Pub | Irish, European |
Ali Baba & 40 Dishes | Takeaway Food, Kebabs |
Notice wrong information? Help us keep everything about Atrium Garden Restaurant up to date.
Click here to send us an updateMonday: 6:00 – 10:00 AM, Tuesday: 6:00 – 10:00 AM, Wednesday: 6:00 – 10:00 AM, Thursday: 6:00 – 10:00 AM, Friday: 6:00 – 10:00 AM, Saturday: 7:00 – 10:00 AM, 12:00 – 2:30 PM, Sunday: 7:00 – 10:00 AM, 12:30 – 3:00 PM