Currently there is no menu available for Banh Mi Boys in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Saigon Inn Restaurant | Vietnamese, Asian |
| No.1 Saigon | Vietnamese |
| SAIGON mAGGIE | Vietnamese |
| Vietnoms | Vietnamese |
| Pho Flinders | Asian, Vegan, Vietnamese, Vegetarian |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak and Kidney Pie | N/A |
| Hot and Spicy Pie | N/A |
| Cracked pepper Pie | N/A |
| Vegetable Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Muesli | $6.50 |
| Short / Long Macchiato | Cup $3.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Fruit Toast | $3.90 |
| Pot of Tea | Cup $3.80 |
| Ham, Cheese and Salad | $5.50 |
| Plain | $3.50 |
| Bacon and Egg | $9.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
| Braised chicken and vegetables noodles | $13.80 |
| -6pcs | $32.00 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
| Mongolian style roast beef | $11.50 |
|
Drunked chicken
In a supreme chinese wine |
$10.00 |
|
Mongolian beef
With steamed rice |
$12.80 |
|
Diced seafood rice
With xo chilli sauce |
$18.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
|
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
| ●Chef´s recommendations | |
| Dumpling | $39.00 |
|
●Don
Mild or spicy meat served on steamed rice |
|
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
| Tofu bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Penne
In house soup with sourdough toast |
$12.00 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| -Add poached egg | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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