Currently there is no menu available for Banque in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Saigon Rose Vietnamese Restaurant | Vegetarian, Vietnamese |
Globe Cafe | Vegetarian, Modern Australian |
The Seasonal Kitchen | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Tall Timber | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
Kin Vietnamese Restaurant | Vegetarian, Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
B.B.Q. Pork & Bean Shoots | $7.80 |
Curry Puff (1) | $1.60 |
Special Fried Rice | $4.00 / $6.00 |
Scallops & Vegetables | $12.50 |
Satay Chicken & Vegetables | $8.80 |
Chilli Beef & Vegetables | $7.80 |
Banana Fritters with Ice Cream | $4.00 |
B.B.Q. Pork Chow Mein | $9.50 |
Clean Here for the full menu for Green Dragon Take Away Food |
- chicken or beef | $11.00 |
Vegetarian mee goreng Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce | $10.00 |
Mi do bien soup (Seafood Noodle Soup) Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onio | $12.00 |
Seafood Special Noodles Stir fried thin egg noodles with prawns, seafood chunks, fish cakes, squid, onions, carrots, snow peas, spring onions, bokchoi, broccoli, mushrooms and bean shoots in a XO sauc | $12.00 |
Supreme noodle Steamed thin egg noodles stir fried with prawns, seafood chinks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sau | $12.00 |
Thai rice noodle stick (Pad Thai) Thai rice noodle stick stir fried with shrimp, carrot, chicken, egg, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce | $11.00 |
Thai sweet chili beef Thin egg noodles wok tossed with beef, carrots, onions, snow peas, bean shoots and coriander in a sweet chilli sauce | $11.00 |
Wonton noodle soup Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli | $11.00 |
Clean Here for the full menu for Noodle World |
Cheesy garlic & herb pizza | $11.00 |
Dips: homemade roast beetroot; carrot & ginger; zucchini, eggplant & feta served w house made cob loaf | $13.50 |
Leek & pumpkin risotto w wild rocket, gorgonzola, semi-dried tomatoes & pine nuts | $22.00 |
Chicken & avocado salad: marinated chicken & avocado tossed w mixed lettuce, cucumber, cherry tomatoes & Spanish onions, drizzled w balsamic vinaigrette | $21.00 |
Chorizo (chorizo, garlic & basil in a Napoli base) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread | $22.00 |
Honey soy chicken wings | $1.50/each |
Lamb shanks slow braised in red wine & rosemary, served w creamy mash potato & steamed broccoli | $28.00 |
Wild rocket & parmesan salad w balsamic dressing | $8.90 |
Clean Here for the full menu for College Lawn Hotel |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
Ice Cream Sundae with berry compote | $10.00 |
Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
Clean Here for the full menu for Mt Erica Hotel |
Charred beef skewer with spring onion, ginger & sriracha | $6 |
Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
250G Cape scotch with hot mustard horseradish & schichimi | $38 |
Flinders Island lamb ribs with cumin, sesame, chili & Kewpie | $16 |
Coconut crème caramel, pandan sago, red bean & honeycomb | $15 |
Spicy snapper dumplings with yuzu chili dressing | $15 |
Black quinoa salad with apple, raisin & pear, mustard miso dressing | $14 |
Dessert plate for two | $20 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Asian, Chinese |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Vietnamese, Chinese |
Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
Matsuri | |
Piccolo Espresso & Wine Bar | Cafes |
This business has been marked as closed.
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