Currently there is no menu available for Bornga Korean Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
NeNe Chicken | Charcoal Chicken, Korean |
Korean Lunch Box | Asian, Korean |
Seoul Garden Restaurant | Korean |
Oppa Korean Kitchen | Vegan, Vegetarian, Asian, Korean |
Gami | Korean |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Famous Steak Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Kidney Pie | N/A |
Cornish Pastie | N/A |
Steak and Mushroom Pie | N/A |
Steak and onion | N/A |
Clean Here for the full menu for Dinkum Pies |
Bolognese - Meat sauce | $19.50 |
Plain Toast | $3.90 |
Herbal Tea Pots | Cup $3.80 |
Hot Chocolate | Cup $3.80 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Garlic Bread | Per Serve $6.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Tiramisu | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Salt and pepper calamari | $11.50 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Fresh mushroom soup | $6.00 |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Szechuan hot and sour soup | $7.00 |
Kung po spicy prawn | $28.80 |
Crispy spring rolls(2pcs) | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
●Step 2 | |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Not including rice | |
Clean Here for the full menu for Darac Bar & Grill |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
-Add yoghurt & homemade granola | $4.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Add toast | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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