Currently there is no menu available for Bornga Korean Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
NeNe Chicken | Korean, Charcoal Chicken |
Seoul Garden Restaurant | Korean |
Korean Lunch Box | Korean, Asian |
Ga Mi, Korean Style Fried Chicken | Korean, Asian, Charcoal Chicken, European |
Seoul Restaurant | Korean, Asian |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Chicken Leek and potato Pie | N/A |
Egg and Bacon Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Flat White | Cup $3.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Bacon | $2.50 |
Omelette | $16.50 |
Hot Chocolate | Cup $3.80 |
Scrambled eggs | $9.50 |
Bruschetta | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
Aromatic beef | $9.50 |
-12pcs | $60.00 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Crispy noodles
With shredded pork |
$13.80 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
•Rice Dishes | |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Tofu | $39.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
Yakitori 1
Chicken (for 6) |
$22.00 |
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Penne
In house soup with sourdough toast |
$12.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Honey & walnut gluten free toast available | |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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