Currently there is no menu available for Botica in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Cafe Food, Dessert, Coffee and Tea |
Le Petite Bourke | Gluten Free, Vegetarian, Cafe Food, Coffee and Tea |
Doughboys Doughnuts | Australian, Cafe Food, Vegetarian, Dessert, Coffee and Tea |
Daniel Son | Cafe Food, Vegetarian, Vegan, Australian, Coffee and Tea |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Vegetable Pastie | N/A |
Cornish Pastie | N/A |
Steak and Kidney Pie | N/A |
Egg and Bacon Pie | N/A |
Snow Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Poached eggs | $8.50 |
Fresh Fruit Salad | $8.50 |
Ham, Cheese and Tomato | $5.50 |
All breakfast served with toast | - |
Served with vegetables | - |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Ham, Cheese and Salad | $5.50 |
Bacon | $2.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Black pepper beef fillet
With steamed rice |
$15.80 |
Fried spicy chicken ribs | $18.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Salt and pepper spare ribs
With steamed rice |
$12.80 |
Shanghai twice-cooked pork | $19.80 |
Pork chop and onion
With steamed rice |
$13.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Coriander and garlic shredded pork | $20.80 |
Clean Here for the full menu for Sungs Kitchen |
Cheese kimchi sausage stew | |
●Step 2 | |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
Yakitori 1
Chicken (for 6) |
$22.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Beef bibimbam | $12.00 |
Soft tofu sausage stew | |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
Penne
In house soup with sourdough toast |
$12.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Add yoghurt & homemade granola | $4.50 |
Sides | |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Available until 12pm weekdays, all saturday | |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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