Currently there is no menu available for Cakes & Ale in Sorrento. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Sorrento below.
Name | Cuisines |
---|---|
Seacrest Fish Bar | Seafood, Fish & Chips |
Sharkys Fish Bar & Cafe | Seafood, Cafes, Fish & Chips |
Fish Hook Investments Pty Ltd | Seafood, Fish & Chips |
Cakes & Ale | Mediterranean, Seafood |
Beach Shack Sorrento | Seafood, Grill, Burger |
Below you'll find samples from menus of places nearby.
Rolled Garfish with sauce gribiche & lemon & pinenut salsa (gf) | $25.50 |
White Salt Seafood Platter for Two Smoked salmon, peri peri prawn skewer, beer battered king snapper, half dozen natural oysters, salt & pepper squid & chilli mussels, served with fries & garde | $75.00 |
Watermelon & Tomato Salad with torn Mozzarella, & mint rosewater pomegranate dressing (v, gf) | $19.50 |
Rabbit & Chickpea Ragout Pappardelle with Parmesan cheese & truffle oil (may contain small bones) | $32.50 |
Fremantle Sardine Bruschetta with pickled fennel & green olive tapenade (v, gf avail) | $15.50 |
Grilled 220g Sirloin with chimichurri, charred corn salsa & yogurt flat bread (gf avail) | $33.50 |
Roast Beetroot & Pear Salad with Yarra Valley dukkah, crusted feta & candied walnuts (v, gf) | $19.50 |
Country Pork & Pistachio Terrine with golden sultana relish, cornichons & crostini (gf avail) | $17.50 |
Clean Here for the full menu for White Salt Bar/Cafe/Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Seacrest Village Chinese Restaurant | Asian, Chinese |
Fratelli Restaurant | Italian |
Seacrest Fish Bar | Seafood, Fish & Chips |
Sharkys Fish Bar & Cafe | Seafood, Cafes, Fish & Chips |
C-Side Chinese Restaurant | Asian, Chinese |
Voyage Kitchen | Modern Australian |
Chopin Patisserie & Cafe | Cafes |
White Salt Bar/Cafe/Restaurant | Modern Australian |
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