City Diggers in Wollongong Menu
LIGHT DELIGHT
| Dinner Roll | $0.70 |
| Garlic Bread on sourdough m/g | $5.00/$5.50 |
|
Coconut & Macadamia Coated Prawns
with Asian salad and aioli |
12.00/13.00/18.00/19.50 |
|
House Made Thai Fishcakes
with peanut crispy noodle salad |
13.00/14.00/18.00/19.50 |
|
Southern Fried Chicken Wings
with garlic aioli, Main served with chips and salad |
10.00/11.00/16.00/17.00 |
|
Bruschetta Melt 2
Roma tomato pesto and Bocconcini with balsamic glaze on sourdough |
$8.00/$9.00 |
|
Diggers Garden Salad GF
mixed leaf Julienne Vegetables tomato and Cucumber with red Wine Vinaigrette |
$7.00/$8.00 |
|
Soup of The Day
see blackboard for daily special |
$8.00 |
CLUB FAVOURITES
|
Chargrilled Rump Steak
with chips salad and gravy |
$16.50/$18.00 |
|
Grilled Moroccan Chicken Burger
with lettuce cucumber red onion and mint Yogurt served with chips |
$16.50/$18.00 |
|
Diggers Steak Sandwich
with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips |
$16.00/$17.50 |
|
Herb & parmesan Crumbed Chicken Schnitzel
with chips salad and aioli |
$17.00/$18.50 |
|
Traditional Chicken parmigiana
with chips and salad |
$21.00/$22.50 |
|
Crumbed Fish
with chips salad and tartare |
$17.00/$18.50 |
|
Lemon Peppered Baked Barramundi GF
with chips and salad |
$17.00/$18.50 |
|
Seafood Basket
with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare |
$24.00/$22.50 |
|
Crispy Beer Battered Fish
with chips salad and tartare |
13.00/14.50/18.00/19.50 |
WINTER WARMERS
|
Steak & Guinness Pie
with mash and steamed greens |
$16.00/$17.50 |
|
Tender Lamb Tomato & Rosemary Ragu
with potato gnocchi and gremolata |
$22.00/$24.00 |
|
Haloumi Baked vegetable & Quinoa Salad GF
with balsamic lemon and sea salt dressing |
$16.00/$17.00 |
|
Chargrilled Chicken Breast GF
stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce |
$20.00/$21.50 |
|
Parmesan & Herb Crumbed Pork Loin Chop
with roast potatoes greek salad and gravy |
$20.00/$21.50 |
|
Oven Baked Salmon Fillet GF
served on a bed of mash potato with steamed greens and salsa Verde |
$22.00/$23.00 |
|
Coconut Crusted Salmon Fillet
with garden salad chips and mango mayonnaise |
$23.00/$24.00 |
|
Prime Cut Nolan 250g Eye Fillet Steak GF
with mash seasonal steamed greens and pepper jus |
$32.00/$34.00 |
|
Rosemary & Garlic Marinated Lamb Loin Chops
served with greek salad toasted Tortilla steakhouse Chips and Tzatziki yogurt |
$23.00/$24.00 |
|
Bangers & mash
thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy |
$16.00/$17.00 |
LITTLE ITALY
|
Chicken Pesto Penne Pasta
with semi sundried Tomatoes mushrooms baby spinach and shallots in a white wine cream served topped with Grated parmesan cheese |
$18.00/$20.00 |
|
Ricotta & Baby Spinach linguine Bolognese
with Fresh herbs and served topped with grated parmesan Cheese |
$16.00/$18.00 |
|
Traditional Beef Penne Bolognese
with baby Spinach with fresh herbs and served topped with grated parmesan cheese |
$17.00/$19.00 |
|
Chili Prawn & Cherry Tomato Linguine Napolitano
with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese |
$22.00/$24.00 |
|
Field Mushroom & Crispy Tofu Risotto
with baby spinach shallots and toasted sesame seeds |
$18.00/$20.00 |
|
Italian Braised Lamb Shank
with sweet potato mash and steamed greens |
19.00/21.00/28.00/30.00 |
KIDS EATS
| Chicken breast nuggets with chips | $10.00 |
| Battered Fish Cocktails with chips | $10.00 |
| Traditional Bolognese with parmesan cheese | $10.00 |
| 100g Steak with chips and gravy | $10.00 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| The Illawarra Brewery | Modern Australian, Pub Food |
| La Cucina Dining at Hotel Illawarra | Pub Food |
| City Diggers | Pub Food |
| Towradgi Beach Hotel & Waves | Bar, Pub Food, Australian |
| The Grange Golf Club Brasserie | Pub Food, Gastropub, Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Nam Restaurant (sample menu)
| Fresh Squeezed Orange Juice | $3.50 |
| Nem N?ong ( Pork Meat Balls ) (4 skewers) Pork meatballs served with salad, vermicelli, rice paper and fish sauce. (Do-it Yourself ) | $17.00 |
| Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, baby corn & cauliflower. | $16.00 |
| King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, shallot, onion, capsicum, carrot, baby corn, mushroom on a hot plate. | $18.00 |
| King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. | $18.00 |
| Cù Lao (Steam Boat) (Small/Medium/Large) Combination of King Prawns, fish balls, chicken, pork, squids and vegetable in soup. | $24.00/$29.00/$34.00 |
| Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. | $21.00/$23.00 |
| Beef Salad - Beef with lettuce, tomato and dressing. | $11.00 |
| Clean Here for the full menu for Nam Restaurant |
Trang Vietnamese Restaurant (sample)
| Steamed Chicken & Rice; Com Ga Hai Nam - Steamed Chicken & Broccoli In Ginger Sauce & Side Of Clear Soup | $16 |
| Vegetarian Fried Rice | $7 |
| Fish Cakes; Cha Ca - Six Mini Fish Cakes With Sweet Chili Sauce | $9 |
| Garlic; Toi Ot - Stir- Fried Garlic And Chilli | N/A |
| Garlic; Toi Ot - Stir- Fried Garlic And Chilli | $11 |
| Curry; Ca-Ri - Braised In Spiced Coconut Milk | $11 |
| Steamed Chicken & Rice; Com Ga Hai Nam - Steamed Chicken With Ginger Sauce, Steam Broccoli And Side Of Clear Soup | $11 |
| Steamed Greens | $13 |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
Chef's Choice Restaurant (sample)
| Sizzling Rainbow Beef | $9.80 |
| Spring Rolls | $6.80 |
| Laksa Seafood Wonton | $9.50 |
| Laksa King Prawn Wonton | $9.50 |
| King Prawn Chow Mein | $9.80 |
| Sandone Chicken | $9.80 |
| Sizzling Beef Chinese Style | $9.80 |
| Stir Fried Mixed Vegetables | $8.80 |
| Clean Here for the full menu for Chef's Choice Restaurant |
Food World Cafe (sample)
| Gong-bao king prawn and rice (hot) | $16.00 |
| Sate beef or sate chicken | $14.00 |
| Combination rice | $12.00 |
| Honey chicken & rice | $11.00 |
| Spring rolls with thin rice noodles | $11.00 |
| Shredded pork rice noodles | $11.00 |
| BBQ pork omelet with rice | $15.00 |
| Special fried rice | S $9.50 L $10.50 |
| Clean Here for the full menu for Food World Cafe |
Bostons Espresso (sample)
| Ricotta and fig on organic sourdough | $6 |
| Cheese and tomato toastie on organic sourdough | $6 |
| + Haloumi | $2 |
| + Smoked salmon | $4 |
| Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon | $6.5 |
| + Bacon | $3 |
| Fruit loaf with your choice of spread | $4.5 |
| Egg - Smashed chat potatoes, baby spinach with cranberry sauce | $9 |
| Clean Here for the full menu for Bostons Espresso |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Chinese, Asian |
| Bostons Espresso | Sandwich Bar, Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Wollongong
- Type
- Restaurant
- Service
- Table Service
- Price
- Phone
- 0242288522
- Fax
- Address
- Cnr Church & Burelli Streets, Wollongong, New South Wales 2500, Australia
- Features
- Bar Scene
- Cuisine
- Pub Food
- Website
- http://www.citydiggers.com.au/
Opening Hours
Monday: 9:30 AM – 10:30 PM, Tuesday: 9:30 AM – 10:30 PM, Wednesday: 9:30 AM – 10:30 PM, Thursday: 9:30 AM – 11:00 PM, Friday: 9:30 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:30 PM