Currently there is no menu available for Coffs Hotel in Coffs Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Coffs Harbour below.
Name | Cuisines |
---|---|
Waves Bistro at The pier Hotel | Pub Food, Bar, Australian |
Hoey Moey Bistro | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Plantation Hotel | Gluten Free, Pub Food, Bar, Australian |
Coffs Hotel | Pub Food |
Baron of Beef Bistro | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Nua Tod - Stir Fried Beef Fillet and Fried Garlic | N/A |
Mixed Entree - Spring roll, fish cake, curry puff, chicken satay | N/A |
Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts | N/A |
Pad Kaprao - Basil, garlic, chilli, oyster sauce, vegetables | N/A |
Pla Choo Chee - Deep Fried Whole Fish with Red Curry Sauce, Pineapple, Capsicum | N/A |
Pad Thai (Stir Fried Flat Noodles) | N/A |
Pad Almond - Almond, garlic, chilli jam, mixed vegetables | N/A |
Gang Dang (Red Curry) | N/A |
Clean Here for the full menu for Thai Inthanon Kitchen |
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad | $13.50 |
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce | $13.50 |
Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) | $9.50/$10.50/$11.50 |
Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
With your choice of - Tofu or Vegetables | $11.50 |
Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander | $13.50 |
Clean Here for the full menu for Win's Thai Kitchen |
family | $17.00 |
Chicken
chicken, onion, capsicum & mushroom |
|
-small | $10.00 |
Any extra´s each | $0.50 |
Cheese pizza
small |
$10.00 |
Smokey po | $10.00 |
large | $18.00 |
Capricciosa
ham, mushroom, capsicum & olives |
|
Clean Here for the full menu for Northside Pizza |
Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu | N/A |
Gourmet Salad
Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan |
S $8.50 / L $13.50 |
Pork Fillet
Marinated pork in a marsala and mushroom sauce with baked vegetables and seasoned wedges |
$23.00 |
Italian Marghertia
Tomato, base with basil, bocconcini, olive oli and salt |
N/A |
Extra Cheese | $2.00 |
Bacon | $1.00 |
Pesto
Cream base with fresh basil pesto |
N/A |
Add A Garlic Bread
Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice |
$4.00 |
Clean Here for the full menu for Amalfi Italian Pizzeria Restaurant |
Garlic Scallops (Local Scallop) | $21.00 |
Dinner Pack (Take away Only)
Mongolian Beef, Chicken Cashew Nuts, Large Fried Rice, 4 Spring Rolls, Prawn Chips |
$40.00 |
Sate Chicken | $14.50 |
Curry Puffs (4) | $4.00 |
Braised Chicken Chow Mein | $15.00 |
Sate Combination | $16.50 |
Seafood Chow Mein | $18.50 |
Combination Short Soup | $10.00 |
Clean Here for the full menu for The Dragon Chinese Restaurant |
Name | Cuisines |
---|---|
Thai Inthanon Kitchen | Asian, Thai |
Win's Thai Kitchen | Asian, Thai |
Northside Pizza | Pizza & Pasta, Takeaway Food |
Amalfi Italian Pizzeria Restaurant | Italian, Pizza & Pasta |
The Dragon Chinese Restaurant | Asian, Chinese |
Harbour Palace | Chinese |
Peking Palace Chinese Takeaway | Asian, Chinese, European |
The Bread and Butter Hut | Bakery, Takeaway Food |
Notice wrong information? Help us keep everything about Coffs Hotel up to date.
Click here to send us an updateMonday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 10:00 PM