Currently there is no menu available for Cowch Dessert Cocktail Bar in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Enlightened Cuisine | Chinese, Vegetarian |
ENA Greek Street Food | Vegetarian, Mediterranean, Vegan, Gluten Free, Greek, Street Food |
Malthouse Theatre Cafe | Vegetarian, Australian, Cafe Food, Modern Australian, Coffee and Tea |
Criniti's Southbank | Gluten Free, Pizza, European, Italian, Australian, Vegetarian |
Cervo | Italian, Pizza, Vegan, Gluten Free, Vegetarian |
Below you'll find samples from menus of places nearby.
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Jj’S Charcuterie | $14.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) | N/A |
Plain Inari - Plain sushi rice with inari | N/A |
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
Vegeteraian sushi platter 35 pcs | $35 |
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
Clean Here for the full menu for Shuji Sushi |
Satay Chicken Skewer (3 Sticks) | N/A |
Three Mushroom Soup | N/A |
Hot and Sour Soup | N/A |
Sago Pudding -Sweetened sago with coconut milk topping. | N/A |
Clean Here for the full menu for Enlightened Cuisine |
5 course truffle menu | $160 |
4 courses | $80 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Potato chips, hand cut | $9 |
Regional and international wine pairing available | $50 / $70 |
Jerusalem artichoke goat’s curd and garlic shoots | $9 |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Roasted pumpkin honey and Warrigal greens | $9 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce | $16.00 |
Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing | $16.00 |
Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce | $17.00 |
- Mexican Tomato, cheese, hot salami, capsicum, chilli and olives | $16.00 / $19.00 |
- Lamb Cutlets | $30.00 |
Meat Lasagna | $16.00 |
Soup of the Day Please ask the waiter | $12.00 |
- Scotch Fillet | $28.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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