Currently there is no menu available for Cravings on Collins in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
East End Den | Australian, Vegetarian, Bar, Contemporary, European, Pub Food |
The Lui Bar | Australian, Wine Bar, Bar, Contemporary, Bar Food |
Pascale Bar & Grill | Contemporary, Vegetarian, Australian, Gluten Free, Modern Australian, Grill |
Polepole | African, Vegetarian, Contemporary |
Oak & Vine | Contemporary, Australian, Bar |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Cornish Pastie | N/A |
Egg and Bacon Pie | N/A |
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Creme Caramel | $8.50 |
Poached eggs | $8.50 |
Fried eggs on toast | $8.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Tomato | $2.50 |
Napoletana - Tomato based sauce | $19.50 |
Please ask your waiter | POA |
Plain | $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised chicken and vegetables noodles | $13.80 |
Salted duck egg shrimps | $28.80 |
Mongolian beef | $19.80 |
Shanghai wonton noodles in soup | $13.80 |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Beef and vegetables "hor fun" in soup | $13.80 |
Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Clean Here for the full menu for Sungs Kitchen |
Korean BBQ Beef-Cooking on the table | |
Pork shabushabu stew + beef bulgogi | $45.00 |
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
Pork bibimbam | $12.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Crispy chicken ball
Deep fried chicken ball |
|
Not including rice | |
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add chips | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Honey & walnut gluten free toast available | |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add poached egg | $2.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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