Currently there is no menu available for Dreamia Bistro & Bar in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Rosie O'Grady's Irish Pub | Irish, European |
| Zab Salads | Health Bar, Salad, European |
| Nandos Fremantle | Portuguese, European |
| Theobroma Chocolate Lounge | European |
Below you'll find samples from menus of places nearby.
| Wedges with sour cream & sweet chilli sauce (V) | $8.90 |
| Rosie's Beef Burger - with beef, bacon & cheese in a toasted bun with lettuce, tomato, aioli & a beetroot relish | $19.90 |
| Lamb Shank - slow cooked til tender served on mash potato with green beans and a red wine gravy | $26.90 |
| Steak Combo - 120gms porterhouse steak with lettuce, tomato, aioli & caramelised onions served with chips | $19.90 |
| Curry Chips | $9.90 |
| McDonnell's chicken curry - with rice and a crisp poppadom (half 'n' half is available) | $21.90 |
| Hawaiian - ham, pineapple, napoli sauce & 2 cheese mix (9-inch/12 inch) | $16.90/$19.90 |
| BBQ - cajun chicken, bacon & spring onion on BBQ sauce with cheese (9-inch/12 inch) | $17.90/$20.90 |
| Clean Here for the full menu for Rosie O'Grady's Irish Pub |
| Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
| Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
| Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
| (Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
| Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
| Clean Here for the full menu for Pink Rice |
| PIZZA 12 CALZONE (FOLDED) italian sausage, mushroom, olives and ricotta | $19.5 |
| SEAFOOD RISOTTO arborio rice tossed with fish, prawns, mussels, scallops, baby calamari, fresh tomato, white wine, cream and lemon zest | $25 |
| LAMB CUTLETS marinated in rosemary and garlic, served with oven roasted potato, sweet potato, carrot and zucchini, finished with a rosemary jus' | $31 |
| LINGUINI italian sausage, roasted capsicum, olives and chilli in tomato sugo, topped with a dollop of ricotta and pesto | $23 |
| PIZZA 16 mushroom, olives, eggplant and roasted capsicum | $19.5 |
| FISH AND CHIPS beer battered OR grilled fish served with beer battered chips, garden salad and tartare sauce | $23 |
| SPAGHETTI MARINARA fish, prawns, baby calamari, scallops, mussels, olive oil and tomato sumo | $25.5 |
| BARBEQUED SEAFOOD fish, prawns, mussels and baby calamari, served with beer battered chips, garden salad and tartare sauce | $32 |
| Clean Here for the full menu for Sandrino Cafe & Pizzeria |
| Penne alla Campagnola - Penne pasta with sauteed chicken, bacon, leeks and red capsicum with cream and tomato sugo | $24.5 |
| Calamari Fritti - Tender fried calamari with aioli and garden salad | $18.5 / $26 |
| Guanci di Manzo - Beef cheeks marinated in red wine, thyme, rosemary, garlic and sage with crushed bread beans and broccolini | $29 |
| Ravioli al Pomodoro - Spinach and ricotta ravioli with tomato sugo, garlic, shallots and fresh basil | $17 |
| Risotto al Funghi - Sauteed mushrooms with truffle oil and shaved parmesan | $24.5 |
| Pappardelle all' Anatra - Homemade pappardelle with slow cooked duck ragu and pecorino | $27 |
| Salsiccia - Pan fried, dried Italian cacciatore with vincotto, lemon wedges and fresh bread | $17.5 |
| Cotoletta Sandwich - Crumbled chicken breast with tomato, aioli and coz lettuce served with fries | $16.5 |
| Clean Here for the full menu for Tabella |
| Eton Mess - Strawberry meringue, blue berry compote, vanilla crème fraiche, fairy floss | $15.00 |
| Amelia Park Lamb Loin (served pink) - Smoked eggplant puree, charred spring onion, olive soil, heritage carrots, mint salsa verde | $43.00 |
| Creamy Garlic Prawns (gf) | $10.00 |
| Mixed Mushroom Cream (gf) | $4.00 |
| Fire Roasted Quail - Pedro pears, soft feta, shaved fennel, toasted cumin, endive leaves, honey and saffron vinaigrette | $24.00 |
| Natural with lemon & Lime (12) (gf) | $40.00 |
| Natural - with lemon & Lime (6) (gf) | $22.00 |
| Roasted pumpkin, soft feta and lentil rocket salad | $10.00 |
| Clean Here for the full menu for Char Char Bull |
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Old Shanghai | Asian, Chinese |
| Breaks Cafe | Cafes |
| Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
| Jac and the Bean | |
| I L Cibo | Cafes |
| Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
| Rosie O'Grady's Irish Pub | Irish, European |
Notice wrong information? Help us keep everything about Dreamia Bistro & Bar up to date.
Click here to send us an update11:30 AM to 9 PM (Tue-Sun), Mon Closed
