Currently there is no menu available for El Chivi Uruguayan Steak Sandwiches in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Nando's | Grill, Fast Food |
| Boilermaker House | Grill, French, Bar, Australian, Bar Food |
| Bird's Basement | International, Vegetarian, Grill, Italian |
| Pascale Bar & Grill | Contemporary, Vegetarian, Australian, Gluten Free, Modern Australian, Grill |
| Henrietta's Chicken Shop | Grill |
Below you'll find samples from menus of places nearby.
| Chicken Leek and potato Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken and Mushroom Pie | N/A |
| Cornish Pastie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Cracked pepper Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
| Cassata Ice Cream | $8.50 |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| - | - |
| Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Ham and Cheese | $5.00 |
| Ham, Cheese and Salad | $5.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Shanghai fried noodles | $13.80 |
| Fresh mushroom soup | $6.00 |
|
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
| San chai boo (Chicken) | $8.00 |
| Braised beef brisket noodles soup | $13.80 |
| Mongolian beef | $19.80 |
| Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
| •Noodles | |
| Clean Here for the full menu for Sungs Kitchen |
| Chicken darac bowl | $15.00 |
|
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
|
Edamame
Grilled green bean |
$6.00 |
| Steamed rice | |
| -Large (Served for 3-4) | $42.00 |
| Korean BBQ Beef-Cooking on the table | |
|
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
| Clean Here for the full menu for Darac Bar & Grill |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Add haloumi | $3.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
| -Add roti (GF) | $3.50 |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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