Currently there is no menu available for Fish and Chips on Pease in Edge Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Edge Hill below.
Name | Cuisines |
---|---|
Ramsdens Fish and Chip Shed | Seafood, Coffee and Tea, Fish & Chips |
Fish and Chips on Pease | Seafood, Coffee and Tea, Fish & Chips |
Below you'll find samples from menus of places nearby.
Egg plus
Free-range eggs poached, fried or scrambled on toasted sourdough |
$9.00 |
Granny smith braised pork sliders, apple slaw, tomato chutney | $15.00 |
Three duck egg omelette, spiced potato, organic feta, wilted kale | $14.00 |
Beetroot nicoise, green beans, olives, beetroot, poached egg | $15.00 |
Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream | $16.00 |
-Add 2 poached eggs | |
Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds | $17.00 |
All served with a chilled milo shake | |
Clean Here for the full menu for Ozmosis Cafe Kitchen |
HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit | $9.00 |
A SELECTION FOR THE WHOLE TABLE TO EXPERIENCE Includes a glass of house wine or beer on tap | $35.00 pp |
SALAMI SELECTION, FENNEL, CHILLI | $18.00 |
STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO | $9.00 |
MOJO PORK CUBANO SANDWICH Roasted mojo pork, ham, mustard, pickled cucumber, Swiss cheese, hand cut chips, garlic aioli | $21.00 |
DUCK MARYLAND AND LYCHEE FRAGRANT CURRY Coconut rice, daikon radish pickle | $26.00 |
HOUSE SELECTION CHARCUTERIE BOARD | $32.00 |
PULLED PORK TACOS (GF) Blue corn taco, tomato salsa, avocado, sour cream, gruyere cheese | $19.00 |
Clean Here for the full menu for NOA |
Grilled Chorizo with Romesco Sauce | $11.50 |
Bruschetta Mafiosa - Grilled Sour Dough topped with Basil Pesto, Shaved Italian Ham and melted Bocconcini | $14.50 |
Fish of the Day - The freshest of the fresh | $36.50 |
Three Cheese Potato Croquettes | $9.50 |
Poseidon Fish & Chips - Lightly battered & fried spanish mackerel served with a delicious tartare sauce and beer battered fries | $16.50 |
Pear & Goats Cheese Salad - Goats Cheese and Sweet Pear served with mixed greens | $18.00 |
Panko Prawns with Thai Dipping Sauce | $16.00 |
Traditional Bruschetta Maison - Fresh tomato, capsicum, onion & rocket drizzled in an olive oil balsamic dressing | $9.00 |
Clean Here for the full menu for Linga Longa International Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Ozmosis Cafe Kitchen | Cafes |
Emu Park Pizza | Pizza & Pasta, Takeaway Food |
NOA | |
French Kisses Patisserie | French, European |
77 On Woodward | |
Cafe Eighty8 | Cafes |
Coffee Shotz Cafe | Cafes |
The Cupcake Orchard | Bakery, Desert |
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