Sushi Rolls | |
Avocado
avocado (V) |
4.00 |
Sake
fresh salmon, avocado |
4.40 |
Crispy chicken
deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens |
4.20 |
Ebi tempura
prawn tempura, cucumber, spicy mayonnaise, masago |
4.30 |
California
prawn, avocado, mayonnaise, masago |
4.30 |
pepper beef
beef marinated in teriyaki and pepper, shiso, spring onion, cucumber |
4.20 |
Chicken teriyaki
grilled chicken, teriyaki sauce, cucumber |
4.20 |
Spider
soft shell crab, yuzu kosho mayo, avocado, masago |
4.70 |
Tuna mayo
cooked tuna, mayonnaise, avocado |
4.30 |
Lobster salad
lobster salad, avocado (inside out With furikake) |
4.60 |
Spicy tuna
fresh tuna, cucumber, shiso, spicy mayonnaise (Inside out with shichimi) |
4.60 |
Nigiri Sushi & Sashimi | |
Salmon nigiri | |
6 pieces 13.00 | |
12 pieces 24.00 | |
Tuna nigiri | |
6 pieces 15.00 | |
12 pieces 26.00 | |
Assorted nigiri | |
6 pieces 14.00 | |
12 pieces 25.00 | |
Salmon sashimi | |
8 pieces 14.00 | |
16 pieces 25.00 | |
Tuna sashimi | |
8 pieces 16.00 | |
16 pieces 27.00 | |
Assorted sashimi | |
8 pieces 15.00 | |
16 pieces 26.00 | |
Chirashi
sushi rice, selection of fresh fish, salmon roe |
14.50 |
Donburi (Only available for lunch 12—5pm) | |
Salmon
pan fried salmon with teriyaki saute on rice |
14.00 |
Chicken teriyaki
grilled chicken with teriyaki sauce on rice |
13.50 |
Chicken katsu
deep fried crumbed thicken with Japanese curry on rice |
13.00 |
Pork katsu
deep fried crumbed pork cutlet With shogayaki sauce and egg on rice |
13.00 |
Bento Boxes | |
Gochi
chefs special, rice, pickles, shredded cabbage, karaage, miso soup |
19.00 |
Sushi
sushi selection, pickles, potato salad, ebi fry, miso soup |
19.00 |
Sake
pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup |
19.00 |
Yakitori
three skewers, rice, pickles, shredded cabbage, karaage, miso soup |
20.00 |
Vegetarian
Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V) |
17.00 |
Yakimono | |
Momo
chargrilled chicken thigh with teriyaki sauce and spices (2 skewers) |
9.00 |
Ebi
chargrilled prawns with shiso butter (2 skewers) |
10.00 |
Buta bara
chargrilled diced pork belly with ginger sauce (2 skewers) |
9.00 |
Gyukushi
chargrilled wagyu sirloin with teriyaki sauce (2 skewers) |
15.00 |
Zensai | |
Steam Rice | 3.50 |
Miso soup | 3.50 |
Edamame
soy beans (V) |
5.50 |
Potato sarada
Japanese potato salad |
7.00 |
Seaweed salad | 7.00 |
Stir fry seasonal vegetables | 8.50 |
Karaage
soy, sake marinated fried chicken |
9.50 |
Agedashi tofu
fried tofu, spring onion, grated ginger, bonito flakes |
8.50 |
Sake shioyaki
grilled salmon, salt flakes |
11.00 |
Takoyaki
octopus ball, bonito flakes, aonori |
8.50 |
Tempura
2 prawns, seasonal vegetables |
10.00 |
Wagyu tataki
seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing) |
15.00 |
Gyoza
steamed Japanese dumpling |
8.50 |
Ebi Fry
deep fried crumbed prawn cutlet with spicy mayo |
12.00 |
Chasoba
Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth |
10.00 |
Desserts | |
Black sesame cake with white chocolate creamed ganache | 5.00 |
Green tea cheesecake | 5.00 |
*(V) - Denotes vegetarian dish. |
Sushi Rolls | |
Avocado (V) | 3.60 |
Sake
fresh salmon, avocado |
4.00 |
Crispy chicken
deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens |
3.80 |
Ebi tempura
prawn tempura, cucumber, spicy mayonnaise, masago |
3.90 |
California
prawn, avocado, mayonnaise, masago |
3.90 |
Pepper beef
beef marinated in teriyaki and pepper, shiso, spring onion, cucumber |
3.80 |
Chicken teriyaki
grilled chicken, teriyaki sauce, cucumber |
3.80 |
Spider
soft shell crab, yuzu kosho mayonnaise, avocado, masago |
4.30 |
Tuna mayo
cooked tuna, mayonnaise, avocado |
3.90 |
Lobster salad
lobster salatt avocado |
4.20 |
(inside out with furikake) | |
Spicy tuna
fresh tuna, cucumber, shiso, spicy mayonnaise |
4.20 |
(Inside out with sichimi) | |
Nigiri Sushi & Sashimi | |
Assorted nigiri | |
6 pieces 12.00 | |
12 pieces 23.00 | |
Assorted sashimi | |
8 pieces 13.00 | |
16 pieces 24.00 | |
Salmon nigiri - (6pcs) | 11.00 |
Sushi & nigiri mix pack | 12.00 |
Salmon sashimi | |
(8pcs) 12.00 | |
(16pcs) 23.00 | |
Sushi & sashimi mix pack | 15.00 |
Donburi | |
(Only available for lunch 12—5pm) | |
Salmon
pan fried salmon with teriyaki on rice |
13.50 |
Chicken Teriyaki
grilled chicken with teriyaki sauce on rice |
13.00 |
Chicken Katsu
deep fried crumbed chicken with Japanese curry on rice |
12.50 |
Pork Katsu
Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice |
12.50 |
Bento Boxes | |
Gochi
chef's special, rice, pickles, shredded cabbage, karaage,miso soup |
17.00 |
Sushi
sushi selection, pickles, potato salad, ebi fry, miso soup |
17.00 |
Sake
pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup |
17.00 |
Yakitori
three skewers, rice, pickles, shredded cabbage, karaage, miso soup |
18.00 |
Vegetarian
Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V) |
15.00 |
Zensai | |
Miso soup | 3.50 |
Edamame
soy beans (V) |
5.00 |
Karaage
soy, sake marinated fried chicken |
7.00 |
Dessert | |
Black sesame cake with white chocolate creamed ganache | 5.00 |
Green tea cheesecake | 5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Shuji Sushi | Japanese, Asian, Sushi |
Koko | Sushi, Japanese |
Ariake on Grey | Sushi, Seafood |
Gochi | Asian, Japanese, Gluten Free, Sushi |
Below you'll find samples from menus of places nearby.
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Charcuterie | $14.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Tori Don | N/A |
Salmon Sushi - 8 pcs salmon sushi | N/A |
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
Assorted sashimi platter 45 pcs | $39 |
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
Sesame California Nori- Maki platter 40 pcs | $35 |
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
Mixed assorted maki platter 80 pcs | $30 |
Clean Here for the full menu for Shuji Sushi |
Sweet Corn Soup | N/A |
Wonton Soup | N/A |
Three Mushroom Soup | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
4 courses | $80 |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
5 course truffle menu | $160 |
Best end | $38 |
Natural oysters (6 or 12) | $25 / $50 |
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
Rump | $36 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum | $16.00 / $20.00 |
Fried Calamari Fresh calamari crumbed and fried | $16.00 |
- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs | $18.00 / $22.00 |
- Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges | $22.00 |
- Lamb Cutlets | $30.00 |
- Hawailan Tomato, cheese, verginia ham and pineapple | $16.00 / $19.00 |
Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
- Prosciutto Tomato, cheese, prosciutto, capsicum and olives | $18.00 / $20.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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