Currently there is no menu available for Grilled at Grange Golf Club in Grange. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Grange below.
Name | Cuisines |
---|---|
Grange Hotel | Modern Australian |
Grilled at Grange Golf Club | Australian, Modern Australian |
Grange Jetty Cafe | Modern Australian, Italian |
Below you'll find samples from menus of places nearby.
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint | $17.00 |
Vegetarian Seasonal Vegetables | $11.00 |
Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns | $12.00 / $13.50 / $16.00 |
Spicy Thai Style Fried Rice | $11.00 |
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint | $17.00 |
Phad Pak - Thai style stir fried with seasonal vegetables | $12.00 |
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood | $14.00 / $16.00 |
Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables | $12.00 |
Clean Here for the full menu for Wok On Water |
Marinated Vegetarian Claypot | $14.00 |
Hokkien Egg Noodle (Beef,Chicken/Vegetables/Seafood,Combo) | $13.00/$12.00/$15.00 |
Garlic Tossed Broccoli | $10.00 |
Black Bean Sauce Egg Noodle (Beef,Chicken/Vegetables/Seafood,Combo) | $13.00/$12.00/$15.00 |
Sugar Cane Prawn | $20.00 |
Sweet & Sour Fish (Batter) | $15.00 |
Stir-Fried Flat Rice Noodle (Beef,Chicken/Vegetables/Seafood,Combo) | $13.00/$12.00/$15.00 |
Roast Pork in Szechuan Sauce (Hot/Mild) | $13.00 |
Clean Here for the full menu for New Taste Noodle Bar |
Chicken Bhuna A traditional curry dish served with a dry sauce and cooked in selected spices. | $15.99 |
Prawn Pakora This North Indian Royal Starter dish is a wonderfully tasty appetiser, prawns marinated with Dera special spices & deep fried till golden brown. | $14.99 |
Benjali Rasgulla (1 Piece) Benjali sweet dish serve cold. | $2.50 |
Mixed Pickle | $2.50 |
Tandoori Chicken Tikka Boneless pieces of Chicken marinated with Chef`'s Special spices and cooked releatedly in tandoor till it is reddish brown and tender. | $13.99 |
Goat Curry A quite popular aromatic curry dish hailing from North India. Tjis is made with bone-in goat cooked in oil at intense heat with plenty of spices to add flavour in this succulent goat curry. | $19.99 |
Lamb Vindaloo (Hot Only) This superior hot dish has a slow build-up of spiciness in the tender lamb marinated overnight in spices. This naughty dish is sure ready with a surprise. | $15.99 |
Lamb Saag - Lamb in Pureed Spinach A delicious and nutritious Indian dish made with braised lamb, spinach and Indian spices. | $15.99 |
Clean Here for the full menu for Dera The Hub of Indian Delicacies |
Grange Special - cheese, leg ham, pepperoni, mushrooms, capsicum, olives and anchovies. | Sm: $15, Lge: $21 |
Salt and Pepper Squid Salad - salt and pepper squid served on a bed of assorted greens and topped with a balsamic and olive oil dressing. | $21 |
Dips & Mezze Plate | $24 |
Penne Bolognese | $10 |
Atlantic Salmon - pan fried salmon, served on a bed of baby spinach, roasted pumpkin and spanish onion, topped with hollandaise sauce. | $23.9 |
Fritto Misto - assortment of crumbed prawns, calamari and fish, served with chips, salad and tartar sauce. | $23.9 |
Gourmet Vegetarian - cheese, mushrooms, olives, avocado, roasted capsicum, eggplant, onion and sundried tomatoes. | Sm: $17, Lge: $22 |
Clean Here for the full menu for Grange Jetty Cafe |
Name | Cuisines |
---|---|
Wok On Water | Thai |
Jack's Chicken & Seafood | Fish & Chips, Seafood |
Thai Spice | Thai, Asian |
New Taste Noodle Bar | Noodles, Chinese |
Grange Fish Shop | Fish & Chips, Seafood |
Breadz'n More Grange | Bakery |
Grilled at Grange Golf Club White Sands Dr, Grange SA 5022, Australia | Australian, Modern Australian |
Pearla's Pantry 466 Grange Road, Fulham Gardens, Adelaide | Cafe Food, Australian, Italian, Coffee and Tea |
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Click here to send us an updateMonday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM