Currently there is no menu available for HighTide Lounge in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Cafe Food, Dessert, Coffee and Tea |
Le Petite Bourke | Gluten Free, Vegetarian, Cafe Food, Coffee and Tea |
Doughboys Doughnuts | Australian, Cafe Food, Vegetarian, Dessert, Coffee and Tea |
Daniel Son | Cafe Food, Vegetarian, Vegan, Australian, Coffee and Tea |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Steak bacon and Cheese Pie | N/A |
Snow Pie | N/A |
Steak and Kidney Pie | N/A |
Steak and onion | N/A |
Egg and Bacon Pie | N/A |
Vegetable Pastie | N/A |
Famous Steak Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bolognese - Meat sauce | $19.50 |
Fruit Salad | $6.50 |
Fruit Toast | $3.90 |
Italian Side Salad | $8.50 |
Garlic Bread | Per Serve $6.50 |
Double Espresso | Cup $4.50 |
Fried egg and bacon | $11.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Special fried rice | $14.80 |
Braised chicken noodles in soup | $13.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Salted duck egg shrimps | $28.80 |
Clean Here for the full menu for Sungs Kitchen |
-Beef don | $10.90 |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
Pork darac bowl | $15.00 |
-Pork bibimbam | $12.00 |
●Step 3 | |
Soft tofu sausage stew | |
-Medium (Served for 2-3) | $33.00 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
-Add yoghurt & homemade granola | $4.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 5:00 AM – 9:00 PM, Tuesday: 5:00 AM – 9:00 PM, Wednesday: 5:00 AM – 9:00 PM, Thursday: 5:00 AM – 9:00 PM, Friday: 5:00 AM – 9:00 PM, Saturday: 5:00 AM – 9:00 PM, Sunday: 5:00 AM – 9:00 PM