Currently there is no menu available for HighTide Lounge in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
Le Petite Bourke | Vegetarian, Gluten Free, Coffee and Tea, Cafe Food |
Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Daniel Son | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Cornish Pastie | N/A |
Egg and Bacon Pie | N/A |
Snow Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Hot Chocolate | Cup $3.80 |
Served with vegetables | - |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Cafe Latte | Cup $3.50 |
Muesli | $6.50 |
Espresso | Cup $3.50 |
Bacon and Egg | $9.50 |
Bruschetta | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Red chilli pork dumpling(6 pcs) | $9.50 |
Chilli chicken
With steamed rice |
$12.80 |
Braised beef brisket noodles soup | $13.80 |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
Vegetarian goose | $11.50 |
•Noodles | |
Salt and pepper calamari | $11.50 |
Steamed rice | $2.50 |
Clean Here for the full menu for Sungs Kitchen |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Tofu bibimbam | $12.00 |
-Teriyaki chicken don | $10.90 |
-Extra udon noodle | $5.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 5:00 AM – 9:00 PM, Tuesday: 5:00 AM – 9:00 PM, Wednesday: 5:00 AM – 9:00 PM, Thursday: 5:00 AM – 9:00 PM, Friday: 5:00 AM – 9:00 PM, Saturday: 5:00 AM – 9:00 PM, Sunday: 5:00 AM – 9:00 PM