J&M in Sydney Menu
Sowing The Seed
| Marinated sicilian olives | $7 |
| Toasted turkish bread, hummus, tzatziki, balsamic, olive oil | $12 |
| Grilled chorizo, sherry, lemon | $10 |
| Spiced chicken wings, hot sauce | $13 |
| Capsicum, fetta, herb arancini, tomato chutney | $13 |
| Salt and pepper calamari | $15.50 |
| Garden fries, aioli | $9.50 |
Salad patch
| Classic caesar salad , with poached chicken | $19.5 / $25.5 |
| Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
| Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
Pizza
| Classic margherita, buffalo mozzarella | $19 |
| Smoked scamorza, sliced potato, rosemary, maple | $21 |
| Pumpkin, caramelised onion, fetta, parmesan | $22 |
| Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan | $23 |
| Buffalochicken, jalapeno, gorgonzola, ranch dressing | $23 |
| Italian sopressa, salami, black olive, artichoke | $23 |
| Prawn, spinach pesto, pancetta, fresh chilli | $23 |
The Full Bloom
| Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
| Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan | $22 |
| Crispy cider battered red emperor, fries, tartare | $29 |
| Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
| Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli | $32 |
| Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
| Pan seared barramundi, carrot puree, fennel salad | $39 |
Sides
| The garden’s baked mac and cheese | $9.50 |
| Brocollini, pickled red onion | $8 |
| Mesculin, tomato, red onion | $7 |
Cheese
| With lavosh, fruit compote, apple | $14.50 |
Sweets
| Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
| Sticky date pudding, caramel sauce, vanilla bean icecream | $12.50 |
Stickies
| D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa | $11.5 / $49 |
| Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa | $12 / $50 |
Menu Disclaimer
Nearby Contemporary restaurants
| Name | Cuisines |
|---|---|
| Alpha Restaurant | Greek, Contemporary, Gluten Free, Vegan, Mediterranean, Vegetarian, Cafe Food |
| Ash St. Cellar | Wine Bar, Contemporary, Vegetarian, Mediterranean, Tapas, Cafe Food |
| No.1 Bent Street by Mike | Pub Food, Contemporary, Vegan, Bar, Australian, Gluten Free, Grill, Vegetarian, Modern Australian |
| Basket Brothers | Cafe Food, Vegetarian, Contemporary, Gluten Free, Vegan, Health Food, Australian |
| The Gallery | Contemporary, Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Kobow (sample menu)
| 50 Bean paste stew | $12.00 |
| 45 BBQ fried with choice of squid, beef, pork, chicken | $13.00 |
| 24 Stir-fried Korean sausage | $25.00 |
| 2 Fried Dumplings | $10.00 |
| 8 Spring onion pancake | $12.00 |
| 23 Boiled pork | $35.00 |
| 16 Spicy squid & pork belly | $25.00 |
| 53 Beef bone broth | $12.00 |
| Clean Here for the full menu for Kobow |
Salad Works (sample)
| - CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
| YOGHURT, MUESLI | $5.00 |
| - ROASTED TOMATO AND BASIL | 300 ML $4.00 |
| - TOM YUM SOUP | $7.50 |
| - WITH YOGHURT + MUESLI | add $2.00 |
| FRUIT SALAD | $4.50 / $5.50 |
| Clean Here for the full menu for Salad Works |
Beanbah Espresso (sample)
| Almond/chocolate croissant | $4.50 |
| Regular coffee | $3.50 |
| Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
| Espresso, macchiato | $3.00 |
| Two eggs any way on toast | $7.50 |
| House baked muffins | $3.50 |
| Ricotta | $3.00 |
| Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad | $12.50 |
| Clean Here for the full menu for Beanbah Espresso |
Spuds N Crepes (sample)
| Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket | $ 8.40 |
| Smoked Salmon | $ 8.40 |
| Chicken and Avocado | $ 8.40 |
| BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce | $ 8.40 |
| Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice | $ 8.90 |
| Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce | $ 8.90 |
| Hawaiian - Chese, ham and pineapple | $ 7.90 |
| Coleslaw Spud - Cheese, Coleslaw and Sour Cream | $ 7.00 |
| Clean Here for the full menu for Spuds N Crepes |
Lovebite Cafe (sample)
| Cured Salmon Bagel | $15.90 |
| Roasted Pumpkin Salad | $13.00 |
| - Miche - Signature Sonoma Special otherwise referred to as brown sourdough | $4.00 each |
| - Kalamata Olive Sourdough | $4.00 each |
| - Thick White/Brown/Grain | $3.50 |
| Caesar Salad | $12.00 |
| Shrimp Po'Boy | $15.90 |
| Fish & Chips | $17.00 |
| Clean Here for the full menu for Lovebite Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Asian, Korean |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Juice, Health Bar |
| Salad Works | Salad, Health Bar |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Sydney
- Type
- Service
- Price
- Phone
- 0292403000
- Fax
- Address
- 1 Angel Pl, Sydney NSW 2000, Australia
- Features
- Bar
- Cuisine
- Contemporary, Bar Food
- Website
- http://merivale.com.au/jandm?utm_source=google&utm_campaign=google-places&utm_medium=organic&utm_content=jandm
Opening Hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 3:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed