Currently there is no menu available for Jumbo Kebabs in Mitcham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mitcham below.
Name | Cuisines |
---|---|
Jumbo Kebabs | Kebabs |
Below you'll find samples from menus of places nearby.
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
Sauce - BBQ | N/A |
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink | $10.95 |
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top | $4.95 |
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink | $28.95 |
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink | $9.95 |
Original Recipe Chicken 5 Pieces | $12.95 |
Wicked Wings 10 pieces | $9.95 |
Clean Here for the full menu for KFC |
Market Vegetable | $10.90 |
Marinated Olives | $9.90 |
San José Jamon - w. marinated manchego, watermelon, egg, cress and rye toast | $20.90 |
Baked Lebanese Eggplant - w. pepperonata, Hindmarsh Valley goat fetta, parmesan crumbs | $18.90 |
Veal Fillet - and Corned Beef Hash w. savoy cabbage and bread sauce | $38.90 |
Seared Scallops and Duck Sausage - w. puy lentils, verjuice and radicchio | $21.90 |
Pork Fillet and Rolled Belly - w. chorizo, potato tortilla, pear & saffron chutney | $35.90 |
Slow Cooked Beef Cheek - w. smoked carrot, prunes, mushrooms, pancetta | $19.90 |
Clean Here for the full menu for Stamps Restaurant |
Proscuitto, feta, cherry tomato, baby spinach and figs on flatbread with sticky balsamic and basil. | $15.5 / GF $17.5 |
Angus beef or chicken Hawaiian schnitzel with chips | $20.0 |
Marinated olives with toasted pumpkin bread | $6.5 |
Garlic and herb marinated chicken breast with spicy patatas bravas and chimchurri | $28.0 |
Pasta of the day | $17.0 |
- Add Greek salad | $1.0 |
The Ed Crafty plate - two glasses of our latest craft beers & a crisp apple cider, with meatballs, olives, feta & prosciutto | $22.0 |
Fish of the Day (refer to specials sheet) | $28.0 |
Clean Here for the full menu for Edinburgh Hotel & Cellars |
Image | Name | Description | Cuisines |
---|---|---|---|
Doner Kebabs | Originally from Turkey, Doner kebabs are made from lamb cooked on a spit (vertical). Like kebabs from all around the world in Australia you typically can add lettuce, tomato, onion, tabbouleh and cheese. Sauces range from hummus, bbq, garlic, chill, sweet-chilli and tomato. All wrapped in flat bread, although next time maybe try it in Turkish bread for something different. | Kebabs | |
Mixed Plate | While not offered at all “Takeaway” kebab outlets, if you manage to find one that offers seating and is more like a restaurant you may be lucky enough to see “Mixed Plate” on the menu. You'll be able to choose from Chicken and Shish (Lamb) and if you're lucky enough Adana. All cooked fresh over coals and typically served with rice, flat bread, onion, lettuce, tomato and your choice of sauce. Trust us, it's worth the extra cost. | Kebabs | |
Chicken Kebabs | Like Donar kebabs in Australia you can always get the chicken alternative and they're served the same way. For the more adventurous you can always get a mix of chicken and doner. | Kebabs |
Name | Cuisines |
---|---|
KFC | Hamburgers, Takeaway Food |
Stamps Restaurant | Modern Australian |
Ambrosia 18 Britannia Mall, Whitehorse Road, Mitcham, Melbourne | Greek, Mediterranean, Coffee and Tea, Cafe Food |
Little Jade Dog Cafe 22 Britannia Mall, Mitcham, Whitehorse, Victoria 3132, Australia | Chinese |
Chef's Thai 590 Mitcham Rd, Mitcham VIC 3132, Australia | Asian, Thai |
Saigon Bread Rolls 19/23 Belair Rd, Kingswood SA 5062, Australia | Bakery, Cafe Food |
Khusboo Indian Resturant 432 Mitcham Rd, Shop 3, Mitcham, Whitehorse, Victoria 3132, Australia | Indian |
Tenth Plate Cafe 339 Mitcham Rd, Shop 3, Mitcham, Whitehorse, Victoria 3132, Australia | Asian, Fusion, Cafe Food |
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Click here to send us an updateMonday: 9:30 AM – 5:00 AM, Tuesday: 9:30 AM – 5:00 AM, Wednesday: 9:30 AM – 5:00 AM, Thursday: 9:30 AM – 5:00 AM, Friday: 9:30 AM – 5:00 AM, Saturday: 9:30 AM – 5:00 AM, Sunday: 9:30 AM – 5:00 AM