Currently there is no menu available for Mrs Jones The Baker in Freshwater. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Freshwater below.
Name | Cuisines |
---|---|
Mrs Jones The Baker | Ice Cream, Bakery, Australian |
Below you'll find samples from menus of places nearby.
Combination Bento (Chicken) - Fresh sashimi, assorted hosomaki, green salad, miso soup and rice with teriyaki chicken | $16.50 |
Lotus Root Chips - Deep fried lotus roots with spicy teriyaki sauce | $7.00 |
Tuna & Kingfish (2 pcs) | $5.00 |
- | - |
Vegetable Tempura - Seasonal vegetables lightly fried in tempura batter with tempura sauce (8 pcs) | $13.00 |
Baby Uramaki (Inside out rolls) | - |
Chicken Katsu - Bread fried chicken cutlets topped with Japanese sauce, served with salad, rice and miso soup | $15.00 |
- Cooked Tuna - Delicious cooked tuna and mayo mix with fresh cucumber, lettuce and carrot roll served as 8 pieces set | $12.00 |
Clean Here for the full menu for Sushi Hiro |
Salmon Tail & Chips | $15.50 |
CRUMBED CALAMARI WITH CHIPS (8 CALAMARI) | $13.90 |
GRILLED SNAPPER FILLET & LEMON BUTTER, CHIPS, SALAD | $28.50 |
BARRA FILLET, LETTUCE, TOMATO & HOMEMADE TARTARE SAUCE | $10.00 |
COLD SEAFOOD PLATTER FOR ONE HALF DOZEN SYDNEY ROCK OYSTERS, SMOKED TASMANIAN SALMON, SIX COOKED KING PRAWNS WITH COMPLIMENT OF GREEK SALAD, COCKTAIL SAUCE AND HOMEMADE TARTARE SAUCE. WITH OUR LARGE R | $36.50 |
GRILLED ATLANTIC SALMON WITH ROASTED FENNEL BUTTER AND SALAD | $19.90 |
POTATO SCALLOPS | $1.00 ea |
Clean Here for the full menu for Deep Sea Food |
Southern Lamb - lamb, caramelised onion, corn, jalapenos, spiced mayo | $16.00 / $21.00 / $26.00 |
Cosmopolitan – pepperoni, prawns, anchovies, mushroom, onion, capsicum, garlic, chilli | $16.00 / $21.00 / $26.00 |
Bubba Gump - prawn, shallots, chilli, garlic | $16.00 / $21.00 / $26.00 |
Ground Beef – mushroom, capsicum, onion, ground beef | $15.00 / $20.00 / $25.00 |
The Paddock – roasted pumpkin, caramelised onion, chicken, fetta, basil pesto | $16.00 / $21.00 / $26.00 |
Sunday Roast - lamb, caramelised onion, potato, fresh rosemary, gravy on side | $16.00 / $21.00 / $26.00 |
4 Cheeses - bocconcini, parmesan, fetta and mozzarella | $13.00 / $18.00 / $23.00 |
Meatlovers – pepperoni, cabanossi, bacon, ham, onion, bbq sauce | $15.00 / $20.50 / $25.50 |
Clean Here for the full menu for Marilyna's Famous Pizza, Freshwater |
Thursdays – ‘Roast & Stella’ Home cooked roast served with a complimentary Stella Artois | $15 |
Tuesdays – ‘Mexicana Fiesta’ Chefs selection of a Mexican style feast served with a complimentary chilled Corona | $15 |
Meat pie, chips & gravy | $9 |
Fridays / Saturdays & Sundays – ‘Parmi & Peroni' Your favourite Chicken Parmi with a complimentary Peroni Nastro | $15 |
Spaghetti Bolognese & shaved parmesan | $10 |
Fish & chips with lemon & tartare | $10 |
Chicken schnitzel with chips | $10 |
Chicken Parmigiana with chips | $15 |
Clean Here for the full menu for Harbord Beach Hotel |
Pad Thai Favourite Thai style flat thin rice noodle with egg, bean sprouts, onion, shallots, chives & ground roasted peanuts. (Vegetables & Tofu/Chicken,Beef or Pork/Prawns or Mixed Seafood) | $12.90/$13.90/$14.90 |
Chilli Jam Mussels Fresh mussels gently stir-fried with our famous chilli jam sauce & basil leaves. | $18.90 |
Mixed Entrée (4) Combination of Chicken Satay skewer, Spring Roll, Curry Puff & Fish Cake. | $7.90 |
Saffron Rice | $3.00SML / $4.00LGE |
Curry Puffs (4) Home made cushions of puff pastry cocooning potato, crushed peanuts & Thai herbs all mixed in a fragrant curry powder served with cucumber sauce. | $7.90 |
Clean Here for the full menu for Thai Khaen Khoon Restaurant |
Name | Cuisines |
---|---|
Sushi Hiro | Japanese, Asian |
Deep Sea Food | Fish & Chips, Seafood |
Freshie Chickens | Charcoal Chicken, Takeaway Food |
Marilyna's Famous Pizza, Freshwater | Pizza & Pasta, Takeaway Food |
Albert & Moore | |
The Cake Pop Bakery - Cake Pops Sydney | Bakery, Desert |
The Kitchen Door | Cafes |
Thai Khaen Khoon | Asian, Thai |
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Click here to send us an updateMonday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM