Currently there is no menu available for Napoli in Bocca in Haberfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Haberfield below.
Name | Cuisines |
---|---|
Dolcissimo | Italian |
IL Locale Restaurant | Italian, Pizza & Pasta |
DA Angelo Pizzeria and Trattorei | Italian, Pizza & Pasta |
Passaparola | Italian, Pizza & Pasta |
Il Goloso | Mediterranean, Italian, Pizza, Gluten Free, Vegetarian, Seafood |
Below you'll find samples from menus of places nearby.
Schweppes Ginger Ale (Glass Bottle) - 300ml | n/a |
Double Macchiato | n/a |
Schweppes Lemon/Lime Mineral Water - 300ml | n/a |
Brutti Ma Muoni Similar to shortbread, a biscuit rolled in lemon icing | n/a |
Single waffle Cone - 2 Flavours (cones take away only - not be served with eat in menu) | n/a |
Lift (Glass Bottle) - 250ml | n/a |
Sprite - 375ml | n/a |
Eccocino | n/a |
Clean Here for the full menu for Dolcissimo |
Tom Yum Fried Rice with Mixed Seafood | $17.00 |
Larb (Chicken, Beef or Pork) mince meat of your choice with Thai dressing, chilli, red onion, shallot, mint, coriander & finely crushed ground rice | $13.00 |
Prick King Sauce with mixed vegetables | $11.00 |
Beef Soup beef, bean sprouts & herbs | $8.00 |
Duck Salad Dressing with Thai mint & lime juice | $16.00 |
Vegetarian (with tofu) V | $11.00 |
Tom Kha Chicken chicken with coconut milk, fresh mushrooms & herbs | $8.00 |
Tofu Satay (4pcs) | $7.00 |
Clean Here for the full menu for My Thai Restaurant |
PANNACOTTA CON FRUTTA DI STAGIONE Vanilla bean pannacotta with Seasonal Fruit | $10 |
10 Pencarrow Sauvignon Blanc Martinborough NZ | $9 / $14 / $28 / $36 |
Mineral Water Still | $4.50 |
INSALATA CAPRESE (Fresh Tomato & Mozzarella di Bufala, basil & E.V olive oil) | $18 |
AFFOGATO MISTO ( Gelato Coffee and Frangelico) | $15 |
SALUMI MISTI (Prosciutto San Daniele, Salame Veneto, Mild Calabrese salame, Coppa Grana Padano 18 mths , ligurian olives) | $17 |
09 Scarborough Chardonnay Hunter Valley | $9 / $15 / $30 / $38 |
Stone & Wood Lager Byron Bay | $8 |
Clean Here for the full menu for La Disfida |
Rucola Salad with shaved parmesan | Sm $6 / Lrg $10 |
Quattro Formaggi Gorgonzola, pecorino, bocconcini & parmesan | $20 |
Funghi Mushrooms, parmesan, parsley, pepper & mozzarella | $18 |
Suprema Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple, olives & mozzarella | $20 |
Barramundi Ai Porcini Barramundi fillet pan fried with porcini mushrooms and white wine sauce | $28 |
Fettucine Boscaiola alla Romana Mushrooms, pancetta, salsiccia & peas in a cream sauce | $20 |
Homemade Gnocchi alla Sorrentina Tomato sauce, basil topped with buffalo mozzarella and baked | $22 |
Vegetarian Mushrooms, capsicum, onion, olives & mozzarella | $18 |
Clean Here for the full menu for Haberfield Post |
Caprese Tomato, Bocconcini, Basil & Olive Oil | $18.50 |
Tagliatelle Boscaoila Mushrooms, cream, bacon pieces | $15.00 |
Calamari Ripieni Stuffed calamari with seafood, cooked in napoletana sauce served with saled | $18.00 |
Pasta Al Forno Traditional baked pasta with vegetables | $15.00 |
Funghi Tomato, Mozzarella & Mushrooms | $18.50 |
4 Stagioni Tomato, Mozzarella, Prosiutto Crudo, Olives, Mushrooms & Eggs | $19.00 |
Gamberi Tomato, Mozzarella & Prawns | $19.50 |
Melanzane Tomato, Eggplant & Mozzarella | $18.50 |
Clean Here for the full menu for Napoli In Bocca Restaurant |
Name | Cuisines |
---|---|
Patisceria San Valentino (Cakes & Cafe) | Desert, Bakery, Cafes, European |
Raffael's Bakery | Bakery |
Dolcissimo | Italian |
DA Angelo Pizzeria and Trattorei | Italian, Pizza & Pasta |
Passaparola | Italian, Pizza & Pasta |
Cafe Reggio | Cafes |
Colefax Chocolates Cafe | Cafes |
My Thai Restaurant | Thai, Asian |
Notice wrong information? Help us keep everything about Napoli in Bocca up to date.
Click here to send us an updateMonday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:30 PM