Currently there is no menu available for New Lots in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
East End Den | Australian, Vegetarian, Bar, Contemporary, European, Pub Food |
The Lui Bar | Australian, Wine Bar, Bar, Contemporary, Bar Food |
Pascale Bar & Grill | Contemporary, Vegetarian, Australian, Gluten Free, Modern Australian, Grill |
Polepole | African, Vegetarian, Contemporary |
Oak & Vine | Contemporary, Australian, Bar |
Below you'll find samples from menus of places nearby.
Egg and Bacon Pie | N/A |
Chicken Leek and potato Pie | N/A |
Vegetable Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak and onion | N/A |
Cornish Pastie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Serve of Biscotti | $4.80 |
Espresso | Cup $3.50 |
Bacon | $2.50 |
Ham, Cheese and Tomato | $5.50 |
Mocha | Cup $4.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Cappuccino | Cup $3.50 |
Herbal Tea Pots | Cup $3.80 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Fried "hor fun"
With beef and shallot |
$13.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Garlic scallop
With vegetable |
$28.80 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Mongolian beef
With steamed rice |
$12.80 |
Diced seafood rice
With xo chilli sauce |
$18.80 |
Braised pork and mushroom noodles in soup | $13.80 |
Singapore fried noodles | $14.80 |
Clean Here for the full menu for Sungs Kitchen |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
Gyoza salad
Fried dumplings on mixed salad |
|
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Clean Here for the full menu for Darac Bar & Grill |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Penne
In house soup with sourdough toast |
$12.00 |
-Honey & walnut gluten free toast available | |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
-Add chips | $3.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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