Currently there is no menu available for Noosa Arts Cafe in Noosaville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Noosaville below.
Name | Cuisines |
---|---|
Organika | Vegetarian, Cafes |
Whisky Boy | Vegetarian, Contemporary, Gluten Free, Australian |
Thai Square | Vegetarian, Asian, Thai, Gluten Free, Vegan |
Noosa Yacht and Rowing Club | Vegetarian, Seafood, Gluten Free, Bar, Australian |
Noosa Arts Cafe | Vegetarian, Gluten Free, Australian, Deli, Vegan |
Below you'll find samples from menus of places nearby.
Bread and Trio of Dips | $9.50 |
Chicken on Rye - Tasmanian Brie, Avocado and Pesto served with a side salad | $15.50 |
Pasta of the Day - chef's choice | $17.50 |
Wedges - served with sour cream | $7.50 |
Caesar Salad - crisp cos lettuce, bacon, egg, parmesan cheese, anchovies and croutons | $14.50 |
Cajun Fish Fillet - grilled fish fillet sat on a bed on salad topped with tzatziki | $18.00 |
Tempura Prawns - served with a side salad | $23.00 |
Crispy Battered Fish Fillet - served with chips, salad, lemon and tartare | $19.00 |
Clean Here for the full menu for Grennys Restaurant |
Pancakes with Cream and Maple Syrup | $6.50 |
?Pancakes with Mixed Berries , maple Syrup and Double Cream | $14.00 |
Bircher Muesli with Rhubarb Compote & Natural Yogurt | $8.50 |
Tomato, Mushroom | $3.50 |
Poached Egg on Toast | $6.50 |
Rhubarb & Raspberry Semifreddo with Rasp Puree | $9.50 |
Traditional Caesar Salad Chicken | $17.00 |
Pan Roasted Chiccken Breast with Creamy Mash, Sage and Onion Leeks, Soubise and Jus | $26.00 |
Clean Here for the full menu for Vanilla Cafe Bar |
Italian Herbs & Cheese | N/A |
Spinach | N/A |
Chicken Classic | N/A |
Cucumber | N/A |
Natural Swiss | N/A |
Honey Oat | N/A |
Old English | N/A |
Chicken Schnitzel | N/A |
Clean Here for the full menu for Subway |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
Clean Here for the full menu for Domino's Pizza |
BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
Chicken nuggets with chips or salad | N/A |
Lean leg ham & cheese fingers with chips or salad | N/A |
- Lean leg ham | N/A |
Seasoned chips to share | N/A |
Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
Smoked bacon | N/A |
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Grennys Restaurant | Modern Australian, Seafood |
Little Humid | Modern Australian |
J1 Sushi | Sushi, Japanese, Asian |
Grind Cafe Noosa | Modern Australian, Cafes |
Vanilla Cafe Bar | Modern Australian, Cafes |
Hot Wok Chinese Takeaway | Asian, Chinese |
Essential Grain Bakery | Bakery |
Food Freaks |
Notice wrong information? Help us keep everything about Noosa Arts Cafe up to date.
Click here to send us an updateMonday: 7:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 3:00 PM