Currently there is no menu available for Ocean Crest Motel & Takeaway in Victor Harbor. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Victor Harbor below.
Name | Cuisines |
---|---|
The Reef At Granite Island | Seafood |
Original Victor Harbor Fish Shop | Fish & Chips, Seafood |
Southern Fleurieu Fish | Fish & Chips, Seafood |
Ocean Crest Motel & Takeaway | Seafood, Australian, Fast Food |
Below you'll find samples from menus of places nearby.
- | - |
- Seafood or Kangaroo | $9.50 |
Red or Green or Indian Curry Noodles in Thai Sauce with egg noodles & vegetables | - |
- Roast Duck Breast | $18.90 |
Combine your choice of meat/vegetarian dish with the following: (all dishes are served with seasonal vegetables) | - |
Chicken & Sweet Corn Soup | $4.90 |
Basil thai sauce with mixed vegetables | - |
- Vegetarian | $5.90 |
Clean Here for the full menu for Red Orchid Noodle Bar and Restaurant |
Lamb Yiros
Tomato base, marinated lamb, onion & mozzarella |
R$15/L$20/F$26/J$32 |
Bolognese
Beef & tomato |
$13 |
Seafood
Tomato base, prawns, smoked mussels, anchovies & mozzarella |
R$15/L$20/F$26/J$32 |
Victa Special
Tomato base, salami, grilled eggplant, roast chicken, artichoke, red onion, roast capsicum, oregano, chilli & mozzarella |
$16/$21 |
Satay Chicken
Satay base, roast chicken, capsicum, onion & mozzerella |
R$14/L$19/F$24/J$29 |
Vegetarian
Tomato base, mushrooms, onion, capsicum, pineapple, olives, garlic |
R$12/L$17/F$21/J$26 |
BBQ Chicken
BBQ base, roast chicken, onion, pineapple, bacon & mozzarella |
R$14/L$19/F$24/J$29 |
Chicken, Avocado & Prawns
Tomato base, roast chicken, avocado, prawns & mozzarella |
R$15/L$20/F$26/J$32 |
Clean Here for the full menu for Victa's Pizza Express |
Mushrooms | $3.00 |
Veggie Breakfast - eggs, grilled tomato, wilted baby spinach, mushrooms, avocado & continental toast | $14.90 |
Sandwiches - fresh or toasted | From $5.00 |
Knackwurst Sausage | $4.00 |
Pulled Pork Roll - 8 hour slow roasted pork shoulder with coleslaw & housemade bbq sauce | $13.90 |
Bav Burger - weisswurst sausage, 200g of meat, slaw, sauerkraut, dill pickle, sauce & mustard | $17.90 |
Homemade Veggie & Fetta Tart - with side salad | $10.90 |
Eggs Flory - smoked salmon, spinach & hollandaise on continental toast | $15.90 |
Clean Here for the full menu for Cafe Bavaria |
Vego - chargrilled summer vegetables and goats fetta | $14, Add Fries: $3 |
Mussels - with chorizo, tomato, basil and bread | $18 |
Beer battered sa mulloway fillets - with crunchy fries, salad greens, lemon and aioli | $20 |
Lamb burger - with moroccan spices, labne and salad greens | $17, Add Fries: $20 |
Ham and cheese | $14 |
Fried calamari - with crispy fries, dressed greens, and aioli | $20 |
Crusty ‘the nude loaf’ ciabatta - with evoo | $4 |
Mediterranean salad | $7.5 |
Clean Here for the full menu for Anchorage Cafe, Restaurant, Wine Bar |
Gamberi Pan fried prawns with tender chicken breast strips in basil & garlic rosé sauce. | $19.9 |
Seafood Platter Battered flathead, crumbed calamari & creamy garlic prawns served with chips & salad. | $24.9 |
The Lot Ham, bacon, salami, pepperoni, olives, mushrooms, capsicum, onion, pineapple, anchovies & cheese. | $18.9 |
Amatriciana Pan fried bacon with onion in a mild chilli flavoured napolitana sauce finished with basil & spring onion. | $13.90 |
Puttanesca Tomato tossed with pitted olives, capers, fresh chilli, anchovies, basil, oregano & garlic. | $17.9 |
T-Bone Chargrilled 400g American t-bone served with chips, salad & your choice of sauce. | $27.9 |
Choice of Spaghetti, Penne or Fettuccine | - |
Sauces: Dianne, mushroom, pepper, garlic sauce & gravy. | - |
Clean Here for the full menu for Caffe Primo |
Name | Cuisines |
---|---|
Red Orchid Noodle Bar and Restaurant | Asian, Noodles |
Noodle Bento | Asian, Noodles, European |
Victa's Pizza Express | Pizza & Pasta, Takeaway Food |
Cafe Bavaria | Cafes |
The Boulevard Cafe on the Lake | Takeaway Food |
Emerald Restaurant | |
Anchorage Cafe, Restaurant, Wine Bar | French, International |
Eat at Whalers | Modern Australian |
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