Oysters | |
Natural | 1/2 Dozen $12.95 |
Dozen $21.00 | |
Kilpatrick | 1/2 Dozen $13.95 |
Dozen $22.00 | |
Mornay | 1/2 Dozen $13.95 |
Dozen $22.00 | |
Bowl of Chips | $6.00 |
Bowl of Chips
With Guacamole and Tomato Sauce |
$9.00 |
Armadillo Chips
Crispy Bacon, Melted Cheese, Sour Cream and Sweet Chilli |
$10.00 |
Chicken Souvlaki
3 Skewers with Tzatziki Sauce, Pita Bread and Chips |
$14.95 |
Garlic Bread | $5.50 |
Garlic Bread
With Melted Cheese |
$7.00 |
Herb Bread | $5.50 |
BBQ Chicken Wings
8 pcs. with Buffalo Sauce, Chips and Celery Sticks |
$13.95 |
Spicy Beef Nachos
Melted Cheese, Sour Cream, Guacamole and Salsa |
$14.95 |
Seasoned Potato Wedges
Sweet Chilli and Sour Cream |
$9.50 |
Sausages
4 pcs. with Onion Gravy and Mashed Potatoes |
$11.95 |
Minute Steak Sandwich with Chips | $11.95 |
Peri-Peri Chicken Wrap
Lettuce, Tomato and Avocado with Chips |
$13.95 |
Pagewood Rex Burger
Chargrilled Angel Bay Pattie with Lettuce, Tomato, Beetroot and cooked Onions |
$11.50 |
Pagewood Tradies Burger
Chargrilled Angel Bay Pattie with Tomato, Beetroot, Cooked Onion, Bacon and Tomato Relish |
$14.95 |
American Cheese Burger
Chargrilled Angel Bay Burger on a Brioche Bun, Pickled Onions & Gherkins, American Mustard & Cheese & Tomato Relish |
$12.95 |
Cajun Chicken Burger
Cajun marinated Chicken Breast on a Brioche Bun with Crushed Chilli & Lemon, Bacon, American Cheese, Red Onions and mild Peri Peri Sauce |
$15.95 |
Chicken Schnitzel Tower
Chicken Schnitzel on a Brioche Bun with Bacon, Hash Brown, Lettuce, Tomato, Cheese and Mayonnaise Dressing |
$15.95 |
Pulled Beef Burger
Slow Cooked Pulled Beef on a Brioche Bun with Pickled Gherkin and American Cheese served with Potato Wedges and Coleslaw |
$18.50 |
Rex Veggie Burger
Grilled Field Mushrooms, Sundried Tomatoes, Cucumber and Hummus |
$13.95 |
400g grain-fed T-Bone Steak | $22.95 |
350g grain-fed MSA Scotch Fillet | $24.95 |
Grilled Pork Chop | $18.95 |
Chicken Ship to Shore
Grilled Chicken Breast with Garlic Tigers Prawns (5 pcs) & Steamed Asparagus |
$24.95 |
Surf ‘n’ Turf | $21.50 |
Grilled Lamb Cutlets with Mint Jus
4 pcs. Lamb Cutlets |
$24.95 |
Crumbed Veal Vianco and Garlic Tiger Prawns
4 pcs. Prawns |
$22.50 |
Rosemary Lemon Chicken Breast | $19.95 |
Favourite Rex Whole Day Breakfast
Fried Eggs (2), Sausages (2), Bacon (2), Toast (2), Hash Brown & Butter |
$15.95 |
Thai Beef Salad with Rice | $17.95 |
Caesar Salad | $14.50 |
Nutty Chicken Salad
Crumbed Mushrooms, Schnitzel Strips, Mixed Lettuce, Cucumber, Cherry Tomatoes, Spanish Onions, Roasted Pinenuts; tossed in a Honey Mayonnaise Balsamic Glaze |
$18.50 |
Chicken Caesar Salad | $18.50 |
Prawn Caesar Salad | $19.50 |
Chilli Prawn Linguine
Linguine cooked with Chilli, Garlic, Tiger Prawns (6 pcs) in a Creamy Napolitana Sauce |
$18.95 |
Traditional Spaghetti Bolognaise | $14.95 |
Boscaiola with Chicken
Chicken, Bacon, Mushrooms and Shallots in a Creamy White Wine Sauce topped with Parmesan Cheese |
$17.95 |
Chicken Schnitzel
Traditional Chicken Schnitzel |
$16.95 |
Chicken Parmigiana
Topped with Virginia Ham, Napolitana Sauce and Melted Mozzarella Cheese |
$19.95 |
Chicken Malibu
Topped with Pineapple Ring, Maple basted Bacon and Melted Tasty Cheese |
$19.95 |
Chicken Tiger Prawns
Topped with Garlic Tiger Prawns in a rich Garlic Creamy Sauce with Melted Cheese |
$22.95 |
Chicken Rex Grand
Topped with Bacon, Salami, Chorizo, Napolitana Sauce and Melted Cheese |
$22.95 |
Beer Battered Flathead Fillets | $17.95 |
Grilled Tiger Prawns
Garlic marinated Tiger Prawns in a Creamy White Wine Sauce with Rice and Garden Salad |
$21.50 |
Grilled Atlantic Salmon
Grilled Salmon Fillet served on Sauteed Asian Greens with Hollandaise Sauce |
$22.50 |
Grilled Wild Barramundi Fillet
Grilled Wild Barramundi Fillet dusted with Native Lemon Myrtle served with Roasted Chat Potatoes, Cherry Tomatoes and Spinach drizzled with a Citrus dressing |
$20.50 |
Crumbed Calamari Rings | $15.95 |
Homemade Salt and Pepper Squid | $15.95 |
Traditional Fish and Chips | $16.50 |
Traditional Beef Curry
Served with Rice |
$14.95 |
Thai Green Chicken Curry
Served with Rice |
$15.95 |
Sausage and Mash | $7.00 |
Chicken Nuggets and Chips | $7.50 |
Spaghetti Bolognaise | $7.50 |
Ice Cream with Topping | $4.00 |
Fish and Chips | $7.50 |
Calamari Rings | $7.50 |
Chicken Schnitzel with Chips | $9.00 |
SUNDAY ROAST | $14.95 |
10% DISCOUNT FOR SENIORS WHO PURCHASE A MEAL FOR $15.00 OR MORE | |
FUNCTION BOOKINGS FOR 25+ PEOPLE WILL RECEIVE COMPLEMENTARY CAKE FOR THE FUNCTION |
Menu Disclaimer
Name | Cuisines |
---|---|
Pagewood Hotel | Bar |
Below you'll find samples from menus of places nearby.
Salted & Pepper Prawn | $15.50 |
Spicy Beef/Chicken with Beans (Main/Dish with Rice) | $12.50/$9.00 |
Beef/Chicken Black Bean Sauce Chow Hor | $9.00 |
Chicken Cashew Nut (Main/Dish with Rice) | $13.50/$9.00 |
Garlic Chicken/Beef (Main/Dish with Rice) | $12.50/$9.00 |
Szechuan Chicken/Beef (Main/Dish with Rice) | $12.50/$9.00 |
Bee & Tofu Soup (Small/Large) | $5.00/$7.00 |
Fried Glutinous Rice | $11.50 |
Clean Here for the full menu for Hot Wok Kitchen |
Deep Fried Mars Bars | $3.50 |
Large Chips | $11.00 |
Small Fish and Chips - 1 Fish and 1/2 Chips | $7.60 |
Calamari Pack - 10 calamari rings, small chips, a tub of tartare sauce and lemon | $13.50 |
- with 1.5 litre | $45.50 |
Hash Brown | $1.50 |
Battered Fish | $5.30 |
Mini Spring Rolls | 5 for $2.50 |
Clean Here for the full menu for Maroubra Saltwater Quality Seafood |
VEAL CAMPAGNOLA: Veal, asparagus, garlic, mozzarella, white wine, napoli & cream | $18.00 |
VEGETARIAN: Seasonal vegetable, napoli sauce & garlic | $13.00 |
GARLIC BREAD WITH CHEESE & CHILLI | $5.00 |
CHICKEN AVOCADO: Chicken with garlic, brandy, lemon juice & cream | $17.00 |
LASAGNA: Meat sauce & mozzarella cheese | $13.00 |
CARBONARA: Egg, bacon, onion, garlic, shallots & cream | $13.00 |
CALAMARI RINGS: Deep fried calamari, tartare sauce & lemon, with chips or salad | $13.00 |
BOSCAIOLA: Cream, onion, mushrooms, bacon & shallots | $13.00 |
Clean Here for the full menu for Rolos Pizza Cafe |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
Cheese & bacon topping | N/A |
Smoked bacon | N/A |
Baked beans | N/A |
Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Fu Lin Chinese Restaurant | Asian, Chinese |
Hot Wok Kitchen | Asian |
Noodle Boy | Noodles, Chinese |
Wok Master Maroubra | Chinese |
Maroubra Saltwater Quality Seafood | European |
Greek Cakes By Eleni | Bakery, Desert |
Maroubra Village Chinese Restaurant | Asian, Chinese |
Betawi Indonesian Restaurant | Indonesian, Malaysian |
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Click here to send us an updateMonday:
9:00AM - 1:00AM
Tuesday:
9:00AM - 1:00AM
Wednesday:
9:00AM - 2:00AM
Thursday:
9:00AM - 2:00AM
Friday:
9:00AM - 3:00AM
Saturday:
9:00AM - 3:00AM
Sunday:
9:00AM - 12:00AM