Oysters | |
Natural | 1/2 Dozen $12.95 |
Dozen $21.00 | |
Kilpatrick | 1/2 Dozen $13.95 |
Dozen $22.00 | |
Mornay | 1/2 Dozen $13.95 |
Dozen $22.00 | |
Bowl of Chips | $6.00 |
Bowl of Chips
With Guacamole and Tomato Sauce |
$9.00 |
Armadillo Chips
Crispy Bacon, Melted Cheese, Sour Cream and Sweet Chilli |
$10.00 |
Chicken Souvlaki
3 Skewers with Tzatziki Sauce, Pita Bread and Chips |
$14.95 |
Garlic Bread | $5.50 |
Garlic Bread
With Melted Cheese |
$7.00 |
Herb Bread | $5.50 |
BBQ Chicken Wings
8 pcs. with Buffalo Sauce, Chips and Celery Sticks |
$13.95 |
Spicy Beef Nachos
Melted Cheese, Sour Cream, Guacamole and Salsa |
$14.95 |
Seasoned Potato Wedges
Sweet Chilli and Sour Cream |
$9.50 |
Sausages
4 pcs. with Onion Gravy and Mashed Potatoes |
$11.95 |
Minute Steak Sandwich with Chips | $11.95 |
Peri-Peri Chicken Wrap
Lettuce, Tomato and Avocado with Chips |
$13.95 |
Pagewood Rex Burger
Chargrilled Angel Bay Pattie with Lettuce, Tomato, Beetroot and cooked Onions |
$11.50 |
Pagewood Tradies Burger
Chargrilled Angel Bay Pattie with Tomato, Beetroot, Cooked Onion, Bacon and Tomato Relish |
$14.95 |
American Cheese Burger
Chargrilled Angel Bay Burger on a Brioche Bun, Pickled Onions & Gherkins, American Mustard & Cheese & Tomato Relish |
$12.95 |
Cajun Chicken Burger
Cajun marinated Chicken Breast on a Brioche Bun with Crushed Chilli & Lemon, Bacon, American Cheese, Red Onions and mild Peri Peri Sauce |
$15.95 |
Chicken Schnitzel Tower
Chicken Schnitzel on a Brioche Bun with Bacon, Hash Brown, Lettuce, Tomato, Cheese and Mayonnaise Dressing |
$15.95 |
Pulled Beef Burger
Slow Cooked Pulled Beef on a Brioche Bun with Pickled Gherkin and American Cheese served with Potato Wedges and Coleslaw |
$18.50 |
Rex Veggie Burger
Grilled Field Mushrooms, Sundried Tomatoes, Cucumber and Hummus |
$13.95 |
400g grain-fed T-Bone Steak | $22.95 |
350g grain-fed MSA Scotch Fillet | $24.95 |
Grilled Pork Chop | $18.95 |
Chicken Ship to Shore
Grilled Chicken Breast with Garlic Tigers Prawns (5 pcs) & Steamed Asparagus |
$24.95 |
Surf ‘n’ Turf | $21.50 |
Grilled Lamb Cutlets with Mint Jus
4 pcs. Lamb Cutlets |
$24.95 |
Crumbed Veal Vianco and Garlic Tiger Prawns
4 pcs. Prawns |
$22.50 |
Rosemary Lemon Chicken Breast | $19.95 |
Favourite Rex Whole Day Breakfast
Fried Eggs (2), Sausages (2), Bacon (2), Toast (2), Hash Brown & Butter |
$15.95 |
Thai Beef Salad with Rice | $17.95 |
Caesar Salad | $14.50 |
Nutty Chicken Salad
Crumbed Mushrooms, Schnitzel Strips, Mixed Lettuce, Cucumber, Cherry Tomatoes, Spanish Onions, Roasted Pinenuts; tossed in a Honey Mayonnaise Balsamic Glaze |
$18.50 |
Chicken Caesar Salad | $18.50 |
Prawn Caesar Salad | $19.50 |
Chilli Prawn Linguine
Linguine cooked with Chilli, Garlic, Tiger Prawns (6 pcs) in a Creamy Napolitana Sauce |
$18.95 |
Traditional Spaghetti Bolognaise | $14.95 |
Boscaiola with Chicken
Chicken, Bacon, Mushrooms and Shallots in a Creamy White Wine Sauce topped with Parmesan Cheese |
$17.95 |
Chicken Schnitzel
Traditional Chicken Schnitzel |
$16.95 |
Chicken Parmigiana
Topped with Virginia Ham, Napolitana Sauce and Melted Mozzarella Cheese |
$19.95 |
Chicken Malibu
Topped with Pineapple Ring, Maple basted Bacon and Melted Tasty Cheese |
$19.95 |
Chicken Tiger Prawns
Topped with Garlic Tiger Prawns in a rich Garlic Creamy Sauce with Melted Cheese |
$22.95 |
Chicken Rex Grand
Topped with Bacon, Salami, Chorizo, Napolitana Sauce and Melted Cheese |
$22.95 |
Beer Battered Flathead Fillets | $17.95 |
Grilled Tiger Prawns
Garlic marinated Tiger Prawns in a Creamy White Wine Sauce with Rice and Garden Salad |
$21.50 |
Grilled Atlantic Salmon
Grilled Salmon Fillet served on Sauteed Asian Greens with Hollandaise Sauce |
$22.50 |
Grilled Wild Barramundi Fillet
Grilled Wild Barramundi Fillet dusted with Native Lemon Myrtle served with Roasted Chat Potatoes, Cherry Tomatoes and Spinach drizzled with a Citrus dressing |
$20.50 |
Crumbed Calamari Rings | $15.95 |
Homemade Salt and Pepper Squid | $15.95 |
Traditional Fish and Chips | $16.50 |
Traditional Beef Curry
Served with Rice |
$14.95 |
Thai Green Chicken Curry
Served with Rice |
$15.95 |
Sausage and Mash | $7.00 |
Chicken Nuggets and Chips | $7.50 |
Spaghetti Bolognaise | $7.50 |
Ice Cream with Topping | $4.00 |
Fish and Chips | $7.50 |
Calamari Rings | $7.50 |
Chicken Schnitzel with Chips | $9.00 |
SUNDAY ROAST | $14.95 |
10% DISCOUNT FOR SENIORS WHO PURCHASE A MEAL FOR $15.00 OR MORE | |
FUNCTION BOOKINGS FOR 25+ PEOPLE WILL RECEIVE COMPLEMENTARY CAKE FOR THE FUNCTION |
Menu Disclaimer
Name | Cuisines |
---|---|
Pagewood Hotel | Bar |
Below you'll find samples from menus of places nearby.
Century Egg and Pork Congee | $6.50 |
Szechuan Chilli Pork Fillet (Main/Dish with Rice) | $12.50/$9.00 |
Spicy Beef Noodle Soup | $8.00 |
Steamed Flounder Fish with Mushrooms (L/S) | $16.80/$14.80 |
Roast Duck (Main/Dish with Rice) | $15.00/$9.50 |
Seafood Congee | $7.50 |
Mixed Entree | $5.50 |
Stewed Pork with Sweet Corn Rice | $8.50 |
Clean Here for the full menu for Hot Wok Kitchen |
Deep Sea Pack for 2 - 2 fish, 4 prawn cutlets, 6 calamari rings, 2 seafood sticks, 2 pineapple fritters, medium chips, 2 tubs of tartare sauce and lemon | $41.00 |
Pineapple Fritter | $2.00 |
Large Chips | $11.00 |
Spring Roll/Chicko Roll | $2.60 |
Vegetable Dim Sim | $2.20 |
- with 1.5 litre | $45.50 |
Clean Here for the full menu for Maroubra Saltwater Quality Seafood |
CHICKEN CACCIATORA: Chicken with capers, olives, mushrooms, capsicum, onion & napoli | $17.00 |
NAPOLITANA: Napoli, garlic & basil | $12.50 |
VEAL PIZZIOLA: Veal with napoli, garlic, olive & oregano | $18.00 |
CONTINENTAL SALAD | $8.00 |
VEAL SCHNITZEL: Lightly crumbed veal fillet | $18.00 |
Clean Here for the full menu for Rolos Pizza Cafe |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
Clean Here for the full menu for Domino's Pizza |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
Cheese & bacon topping | N/A |
Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Baked beans | N/A |
Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Fu Lin Chinese Restaurant | Asian, Chinese |
Hot Wok Kitchen | Asian |
Noodle Boy | Noodles, Chinese |
Wok Master Maroubra | Chinese |
Maroubra Saltwater Quality Seafood | European |
Greek Cakes By Eleni | Bakery, Desert |
Maroubra Village Chinese Restaurant | Asian, Chinese |
Betawi Indonesian Restaurant | Malaysian, Indonesian |
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Click here to send us an updateMonday:
9:00AM - 1:00AM
Tuesday:
9:00AM - 1:00AM
Wednesday:
9:00AM - 2:00AM
Thursday:
9:00AM - 2:00AM
Friday:
9:00AM - 3:00AM
Saturday:
9:00AM - 3:00AM
Sunday:
9:00AM - 12:00AM