Currently there is no menu available for Pegasus restaurant & Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| East End Den | Australian, Vegetarian, Bar, Contemporary, European, Pub Food |
| The Lui Bar | Australian, Wine Bar, Bar, Contemporary, Bar Food |
| Pascale Bar & Grill | Contemporary, Vegetarian, Australian, Gluten Free, Modern Australian, Grill |
| Polepole | African, Vegetarian, Contemporary |
| Oak & Vine | Contemporary, Australian, Bar |
Below you'll find samples from menus of places nearby.
| Egg and Bacon Pie | N/A |
| Steak and Kidney Pie | N/A |
| Famous Steak Pie | N/A |
| Cornish Pastie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pastie | N/A |
| Vegetable Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Bacon and Egg | $9.50 |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Served with vegetables | - |
| Freshly Squeezed Orange Juice | $4.80 |
| Short / Long Macchiato | Cup $3.50 |
| Served with vegetables | - |
| Assorted Pastries | from $4.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Salt and pepper calamari
With steamed rice |
$14.80 |
| Fresh mushroom soup | $6.00 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
|
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
| Fried spicy chicken ribs | $18.80 |
| Cashew chicken in bean sauce | $18.80 |
|
Black pepper beef fillet
With steamed rice |
$15.80 |
| -6pcs | $32.00 |
| Clean Here for the full menu for Sungs Kitchen |
| Spicy seafood sausage stew | |
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
| -Beef don | $10.90 |
|
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
| Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
| ●Step 3 | |
|
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
| Beef bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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