Currently there is no menu available for Pizzeria Locale in Meadowbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Meadowbank below.
Name | Cuisines |
---|---|
Anema e Core | Vegetarian, Italian, Pizza, Cafe Food |
Pizzeria Locale | Italian, Pizza |
The Italian Kitchen | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Mixed Entrée (Dim Sim, Spring Roll, Prawn Toast) | $4.60 |
Chicken Laksa | $10.50 |
Mixed Vegetable | $9.50 |
Combination Fried Rice | $11.50 |
Pork Chop with Honey & Black Pepper | $13.50 |
Chicken with Vegetables | $12.50 |
Chicken with Ginger & Shallots | $13.00 |
King Prawn Laksa | $13.00 |
Clean Here for the full menu for Jade Delight Chinese Restaurant |
Stonebar famous seafood tapas, consisting of; Lemon pepper calamari, baby octopus BBQ, steamed mussels in napolitana sauce, seared scallops w tomato salsa served w pita bread & dips Min 2 pp | $22.5pp |
Green prawns & baby calamari pan-fried served on caponata & risoni pasta w lemon butter | $18.9 |
Salmon fillet poached & served on a warm salad of chats, green beans, pine nuts, parsley & drizzled w olive oil (GF) | $31.90 |
Grilled Haloumi with pita bread and dips | $15.9 |
3 Course = Entrée, Main + Dessert Excl tapas, platters or lobsters | $55 |
Four seared scallops w minted tomato salsa, lime zested tzatziki & drizzled w virgin olive oil & lime juice (GF) | $18.9 |
Pitta bread & dips | $7.9 |
Fresh oysters shucked daily served natural, mornay or kilpatrick | $2.9 |
Clean Here for the full menu for Stonebar Seafood Brasserie |
Santana - Santana Ground Beef, onion, mushrooms & capsicum. | $11/$16/$19/$22 |
Basterma - Basterma Basterma (smoked & dried beef strips), egg, tomato. (S/M/L/F) | $12/$17/$20/$23 |
Salmone - Salmone Smoked Salmone slices, capers, spanish onion, sun-dried tomato, topped with sour cream. (S/M/L/F) | $14/$18/$22/$26 |
Beef Lasagne - Beef Lasagna Bechamel & tomato sauce, cheese, vegetables & herbs. | $14.00 |
Chicken - Chicken Chicken, onion, mushroom, capsicum, garlic, cheese. (S/M) | $10/$15 |
Romana - Romana Chicken, capsicum, fresh tomato & garlic. | $11/$16/$19/$22 |
Meat Plus - Meat Plus Double ham, bacon, pepperoni, chicken & beef. | $11/$16/$19/$22 |
Carbonara - Carbonara Bacon, parmesan cheese, egg & cream sauce. | $13.00 |
Clean Here for the full menu for Zodiac Pizza Bar |
Image | Name | Description | Cuisines |
---|---|---|---|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Name | Cuisines |
---|---|
Jade Delight Chinese Restaurant | Asian, Chinese |
Golden Island Chinese Take Away | Asian, Chinese |
Stonebar Seafood Brasserie | Seafood, Mediterranean |
Zodiac Pizza Bar | Pizza & Pasta, Takeaway Food |
WELL CAFE | Cafes, European |
C'Jays Food Factory | |
Sorenzo | Japanese, French |
midori sushi & roll | Sushi, Japanese, Asian |
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Click here to send us an updateMonday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 9:30 PM