Currently there is no menu available for Rex Tremendae in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Cafe Food, Dessert, Coffee and Tea |
Le Petite Bourke | Gluten Free, Vegetarian, Cafe Food, Coffee and Tea |
Doughboys Doughnuts | Australian, Cafe Food, Vegetarian, Dessert, Coffee and Tea |
Daniel Son | Cafe Food, Vegetarian, Vegan, Australian, Coffee and Tea |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Vegetable Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Snow Pie | N/A |
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Potato Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Long Black | Cup $3.50 |
Napoletana - Tomato based sauce | $19.50 |
Tartufo Ice Cream | $8.50 |
Salami and Cheese | $5.50 |
Creme Caramel | $8.50 |
Cassata Ice Cream | $8.50 |
Pot of Tea | Cup $3.80 |
Italian Side Salad | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
"Grandma" beancurd
With steamed rice |
$12.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
-6pcs | $32.00 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
-12pcs | $60.00 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Clean Here for the full menu for Sungs Kitchen |
-Beef bibimbab | $12.00 |
-Extra udon noodle | $5.00 |
Chicken darac bowl | $15.00 |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Pork bibimbam | $12.00 |
Unagi don
Grilled eel with steamed rice |
$15.00 |
Korean BBQ Beef-Cooking on the table | |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Add chips | $3.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed