Currently there is no menu available for Richards gourmet sandwiches in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
Mill Bakehouse On Norfolk The | Modern Australian, Bakery |
Gourmet Pie Company | Bakery |
Bread In Common | Vegan, International, Australian, Vegetarian, Gluten Free, Bakery, Mediterranean |
The Banker Cafe | Bakery, Cafe Food |
The Fremantle Bakehouse | Bakery, Cafes |
Below you'll find samples from menus of places nearby.
Side of mash (V) (GF) | $5.00 |
Rosie's Beef Burger - with beef, bacon & cheese in a toasted bun with lettuce, tomato, aioli & a beetroot relish | $19.90 |
Lamb Shank - slow cooked til tender served on mash potato with green beans and a red wine gravy | $26.90 |
Fish & chips or mash or salad | $10.00 |
Beef and Guinness pie - Rosie's famous Guinness pie with mash | $19.90 |
Garden salad (V) (GF) - mixed leaves, tomato, cucumber & red onion with a honey lemon dressing | $8.90 |
Ham w pineapple & cheese | $7.90 |
Steak Combo - 120gms porterhouse steak with lettuce, tomato, aioli & caramelised onions served with chips | $19.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Clean Here for the full menu for Pink Rice |
SMOKED SALMON SALAD smoked salmon, honey roasted butternut pumpkin, roasted pine nuts, baby spinach, cherry tomato and avocado, topped with marinated danish fetta | $24 |
SCHNITZEL crumbed veal OR chicken schnitzel served with beer battered chips and salad OR spaghetti ragu | $22.5 |
GARLIC PRAWNS dozen tiger prawns cooked in a creamy garlic sauce, served with basmati rice | $29 |
PENNONI penne pasta, marinated free range chicken, mushroom, baby spinach, semidried tomato, white wine and cream | $22.5 |
MARINATED OLIVES | $5 |
ADDITIONAL INGREDIENTS: VEGETABLES | $1.5 PER TOPPING, |
SWEET CHILLI, SOUR CREAM, AIOLI OR TOMATO SAUCE | $1.5 |
PIZZA 4 roasted capsicum, eggplant, ricotta and italian sausage | $20 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Linguine Vongole - Linguine with clams, cherry tomatoes, white wine, olive oil and garlic | $18 |
Bruschetta al Pomodoro e Formaggio - Fresh tomato, goats cheese and basil | $15.5 |
Risotto Piselli - Risotto with peas, pancetta, red onion, white wine and parmesan | $18 |
Mousse al Cioccolato - Creamy homemade chocolate mousse | $10 |
Gamberi all' Aglio - Local prawns with garlic and olive oil served with garlic bread | $20.5 / $29.5 |
Tiramisu - Traditional mascarpone cream with sponge fingers, soaked in coffee and liqueurs topped with chocolate shavings | $11 |
Olive Marinate - Mixed Sicilian green and black olives | $11.5 |
Puree di Patate - Creamy house made mashed royal blues | $7.5 |
Clean Here for the full menu for Tabella |
Kilpatrick - crispy smoked bacon (12) | $42.00 |
Natural - with lemon & Lime (6) (gf) | $22.00 |
Eton Mess - Strawberry meringue, blue berry compote, vanilla crème fraiche, fairy floss | $15.00 |
Sticky Date Pudding - Sea salted caramel sauce, pedro poached pear, vanilla bean ice cream | $15.00 |
Fresh bread selection, house-made dukkah and parmesan infused oil | $8.00 |
Crispy-fried onion rings, smoked paprika aioli | $10.00 |
Natural with Shallot and Champagne vinaigrette (6) (gf) | $22.00 |
Organic garlic bread | $7.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Breaks Cafe | Cafes |
Old Shanghai | Asian, Chinese |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
I L Cibo | Cafes |
Jac and the Bean | |
Rosie O'Grady's Irish Pub | Irish, European |
Ali Baba & 40 Dishes | Takeaway Food, Kebabs |
Notice wrong information? Help us keep everything about Richards gourmet sandwiches up to date.
Click here to send us an updateMonday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM