Currently there is no menu available for RU-CO - Grand Hyatt in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| The Lui Bar | Australian, Wine Bar, Bar, Contemporary, Bar Food |
| El Rincon | Spanish, Vegetarian, Mediterranean, Vegan, Bar Food, Cafe Food |
| Kirk's Wine Bar | Wine Bar, Bar, Australian, Gluten Free, French, Cafe Food, Bar Food |
| Pilgrim | Australian, Mediterranean, Bar, Gluten Free, Vegetarian, Tapas, Bar Food |
| The Mill House | Australian, Bar, Fusion, Bar Food |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Steak and onion | N/A |
| Egg and Bacon Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Omelette | $16.50 |
| Ham and Cheese | $6.50 |
| Scrambled eggs | $9.50 |
| Fresh Fruit Salad | $8.50 |
| Please ask your waiter | POA |
| Bacon | $2.50 |
| Flat White | Cup $3.50 |
| Tartufo Ice Cream | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Noodles with meat sauce and cucumber | $13.80 |
|
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
|
Diced seafood rice
With xo chilli sauce |
$18.80 |
|
Shanghai spinach
With bamboo shoot |
$17.80 |
| Crispy spring rolls(2pcs) | $5.50 |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
| Bok choy in garlic sauce | $14.80 |
| Shanghai fried noodles | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
| -Tofu bibimbam | $12.00 |
|
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
| Tofu darac bowl | $15.00 |
| Spicy seafood sausage stew | |
|
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
|
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
|
Crispy chicken ball
Deep fried chicken ball |
|
| Clean Here for the full menu for Darac Bar & Grill |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add haloumi | $3.50 |
| Daily sandwiches & salads available at fridge | |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an update5 PM to 12 Midnight (Mon-Thu), 4 PM to 12 Midnight (Fri-Sat), Sun Closed