Currently there is no menu available for Sabi's Kitchen Indian Restaurant in Port Douglas. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Douglas below.
Name | Cuisines |
---|---|
Maharaja Indian Restaurant | Indian, Asian |
Sabi's Kitchen Indian Restaurant | Vegan, Vegetarian, Gluten Free, Indian |
Below you'll find samples from menus of places nearby.
With Gravy | $ 10.00 |
Smokey Bbq Beef Ribs
Served In A House Made Bbq Sauce |
$ 32.00 |
With Gravy | $ 10.00 |
Bowl Of Chips | $ 8.00 |
Crumbed/Grilled Pork Rib Cutlet
300G- Served With Plum Jus |
$ 22.00 |
Tavern’s Famous Cheesecake | $ 8.00 |
House Made Spring Rolls
Served With A Dippling Sauce |
$ 12.00 |
Fish & Chips (Crumbed/Battered) | $ 10.00 |
Clean Here for the full menu for Barrier Reef Tavern |
-Large | $8.00 |
Gai pad med ma-muong
Chicken with cashew nuts - stir fried cashew nuts with tender sliced chicken, onion, shallots and flavoured with sweet chilli paste |
$16.90 |
-Small | $2.50 |
Pad thai gai
Traditional thai noodles - popular special thai noodles, slices of chicken, bean curd, rice stick noodles, bean sprouts and garlic, topped with ground peanuts, chilli flake, sugar and garnished with lemon wedges |
$13.90 |
Goong sa-rong
Deep fried prawns - fresh king prawns deveined and marinated with soy sauce & pepper, wrapped in pastry and deep fried, served with chilli sauce |
$7.90 |
Panang gai
Panang chicken, chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves |
$16.90 |
Tod mun pla (fish cakes)
Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and sweet sauce with toasted ground peanuts |
$7.90 |
Toong ngon (money bags)
Parcels of minced lean pork blended in our special thai spices with garlic, peanut and onion, wrapped in thin pastry and deep fried until golden brown, served with our home made sweet chilli sauce, one of our most popular starters |
$6.90 |
Clean Here for the full menu for Star of Siam Restaurant |
Whitebait - tossed in seasoned flour, fried served with fresh lemon | $10 |
Formaggi - gorgonzola, taleggio, asiago, served with seasonal fruit, fig and walnut roll, grape schiacciata | $21 |
Affogato - house made ice-cream, espresso coffee, frangelico and biscotti | $16 |
Polpette Al Limone - veal and pork meatballs with lemon, white wine and fresh bayleaf | $5 each |
Insalata Caprese - fresh tomato, buffalo mozzarella, extra virgin olive oil, basil | $20 |
Radicchio e Rucola - radicchio & rocket with shaved parmesan | $12 |
Arincini - squid ink risotto 'oranges' with mozzarella centres | $5 each |
Panzanella Con Bugs - salad of Moreton Bay bugs with tomato, capsicum, celery, bread, garlic, basil, extra virgin olive oil | $22 |
Clean Here for the full menu for Sassi Cucina |
Choc Mud Pot - Add Vanilla Bean Ice Cream | N/A |
Cheese Lover’s - Cheese on a tomato sauce | N/A |
Lasagne | N/A |
Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue | N/A |
Smokey Ribs | N/A |
Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce | N/A |
Hawaiian - Shredded ham, pineapple & cheese on a tomato sauce | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Barrier Reef Tavern | Pub Food |
Star of Siam Restaurant | Thai, American |
Zipangu Japanese Restaurant | Asian, Japanese |
Hinterland Seafood | Fish & Chips, Seafood |
4 Mile Seafood | Seafood, Fish & Chips |
Soul N Pepper Bistro | |
Sassi Cucina | Italian |
Neddy's Nosebag | Takeaway Food |
Notice wrong information? Help us keep everything about Sabi’s Kitchen Indian Restaurant up to date.
Click here to send us an updateMonday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM