Currently there is no menu available for Sejuice Food and Juice Bar in Port Douglas. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Douglas below.
Name | Cuisines |
---|---|
The Mexican - Port Douglas | Gluten Free, Vegetarian, Mexican |
BARBADOS Port Douglas | Gluten Free, Vegetarian, Australian, Bar |
Port Douglas Yacht Club | Gluten Free, Bar, Vegetarian, Australian, Contemporary |
Hemingway's Brewery | Australian, Grill, Vegetarian, Pub Food, Bar, Gluten Free |
Whileaway Bookshop & Cafe | Vegetarian, Cafe Food, Australian, Gluten Free |
Below you'll find samples from menus of places nearby.
The Above Meals Are Served With
Salad & Chips, Mash & Veg, Rice & Veg |
|
Condiments
Aioli, Tartare Sauce, Tomato Sauce, Sour Cream, Sweet Chilli, Mustard, Bread Roll Etc |
$ 1.00 |
With Gravy | $ 10.00 |
Crumbed/Grilled Pork Rib Cutlet
300G- Served With Plum Jus |
$ 22.00 |
Cheesy Garlic Bread | $ 10.00 |
Small Jug Of Sauce
Jus, Mushroom, Pepper, rosemary |
$ 2.00 |
Chicken Parmigiana
Crumbed Chicken Breast Topped With Nap Sauce And Melted Cheese |
$ 24.00 |
Chef’s Caesar Salad | $ 16.00 |
Clean Here for the full menu for Barrier Reef Tavern |
Gang pak (V)
Red or green curry vegetables -seasonal vegetables cooked in red or green curry paste, coconut milk and basil |
|
Marinated chicken wings
Tender young chicken wings are marinated in soy sauce, garlic, coriander and a selection of thai herbs and spices that we must keep secret for they are so good you will try and cook them at home, deep fried until crispy brown in cholesterol free vegetable oil, served with our home made mild sweet chilli sauce |
$6.90 |
Toong ngon (money bags)
Parcels of minced lean pork blended in our special thai spices with garlic, peanut and onion, wrapped in thin pastry and deep fried until golden brown, served with our home made sweet chilli sauce, one of our most popular starters |
$6.90 |
Kow pad
Fried rice thai style - fried rice with chicken, peas, onion, shallots and egg, served with slices of tomato, wedge of lemon and cucumber |
$9.90 |
Goong sa-rong
Deep fried prawns - fresh king prawns deveined and marinated with soy sauce & pepper, wrapped in pastry and deep fried, served with chilli sauce |
$7.90 |
-Chilli prawns | $19.90 |
Pad thai gai
Traditional thai noodles - popular special thai noodles, slices of chicken, bean curd, rice stick noodles, bean sprouts and garlic, topped with ground peanuts, chilli flake, sugar and garnished with lemon wedges |
$13.90 |
-Small | $8.00 |
Clean Here for the full menu for Star of Siam Restaurant |
Saltimbocca di Maiale - fillet of pork with San Daniele Prosciutto and fresh sage, served on a bed of braised fennel and apple | $36 |
Sassi Chilli Mudcrab - cooked 'green' in the wok with white wine, chilli and herbs when available | Market Price |
Carpaccio Di Salmone - thinly sliced raw salmon, olive oil, citrus soy, pepper, herbs & chilli | $21.5 |
Fettucine Con Granchio - house made pasta with Queensland spanner crab and oyster mushrooms, in a very light white wine and cream sauce | $26 |
Spaghetti Con Le Vongole - spaghetti tossed with clams cooked in white wine, herbs, tomato, basil and a touch of chilli | $22/ $32 |
Risotto Del Giorno | $24/ $34 |
Affogato - house made ice-cream, espresso coffee, frangelico and biscotti | $16 |
Polpette Al'Limone - veal and pork meatballs with lemon, white wine and fresh bayleaf | $5 each |
Clean Here for the full menu for Sassi Cucina |
Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives | N/A |
Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt | N/A |
Veggie Delight - Pineapple, capsicum, Spanish red onion, mushrooms, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce | N/A |
Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives | N/A |
Reef & Beef - Steak, beef, garlic prawns, Spanish red onion, chargrilled capsicum & cheese on tomato sauce with hollandaise sauce, lemon & chives | N/A |
Cheese Lover’s - Cheese on a tomato sauce | N/A |
Vanilla Bean Ice Cream | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Barrier Reef Tavern | Pub Food |
Star of Siam Restaurant | Thai, American |
Zipangu Japanese Restaurant | Asian, Japanese |
Hinterland Seafood | Fish & Chips, Seafood |
4 Mile Seafood | Seafood, Fish & Chips |
Soul N Pepper Bistro | |
Sassi Cucina | Italian |
Neddy's Nosebag | Takeaway Food |
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Click here to send us an updateSunday 07:00 - 15:00
Monday 07:00 - 15:00
Tuesday 07:00 - 15:00
Wednesday 07:00 - 15:00
Thursday 07:00 - 15:00
Friday 07:00 - 15:00
Saturday 07:00 - 15:00