Currently there is no menu available for SUKI Sushi Burrito & Poké Bowls in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Shuji Sushi | Japanese, Asian, Sushi |
| Iseya | Japanese |
| SUKI Sushi Burrito & Poké Bowls | Hawaiian, Health Food, Japanese |
| Conservatory | Australian, Japanese, Indian, Asian, Seafood, Vegan, Gluten Free, Vegetarian, European |
| Ootoro | Japanese, Chinese |
Below you'll find samples from menus of places nearby.
| Jj’S Charcuterie | $14.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
| California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
| California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot | N/A |
| Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
| Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
| Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
| Curry Katsu Don | N/A |
| Assorted California Nori- Maki platter40 pcs | $35 |
| Clean Here for the full menu for Shuji Sushi |
| White Fungus Combination Soup | N/A |
| Banana Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
| Satay Chicken Skewer (3 Sticks) | N/A |
| Three Shredded Fin Free Soup | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
| Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
| Today’s local fish | $36 |
| Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
| Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
| Best end | $38 |
| Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
| Local fish | at market price |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| CHICKEN | - |
| - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese | $16.00 / $20.00 |
| - Margherita Tomato, cheese, fresh basil and herbs | $14.00 / $16.00 |
| Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing | $11.00 |
| Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
| - Aussie Tomato, cheese, verginia ham, bacon and egg | $16.00 / $19.00 |
| - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives | $16.00 / $20.00 |
| Fish of the Day Fish of the day served with cream lemon sauce and capers | N/A |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Seafood, Barbeque |
| World Restaurant Bar | International, Modern Australian |
| Shuji Sushi | Japanese, Asian, Sushi |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Enlightened Cuisine | Chinese, Vegetarian |
| Coffee Minded | Cafes |
| Othello Greek Restaurant | European, Greek |
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Click here to send us an updateMonday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM