Currently there is no menu available for Tamping Ground in Caringbah. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Caringbah below.
Name | Cuisines |
---|---|
Vitalo | Cafe Food, Health Food |
Activ8 Health Club | Cafe Food |
Food Xchange | Cafe Food, Sandwiches |
Port Hacking Cafe | Cafe Food |
The Laneway Cafe | Cafe Food, Australian |
Below you'll find samples from menus of places nearby.
Salmon with avocado | $ 3.50 |
U-me- 16pcs sushi & 22 pcs roll | $ 48.00 |
Prawn & veggie bibimbap | $ 12.00 |
Soft shell crab | $ 10.00 |
Grilled scallop roll | $ 11.00 |
Egg | $ 10.00 |
New teriyaki chicken | $ 13.00 |
X-Large- 17pcs sushi & rolls | $ 27.00 |
Clean Here for the full menu for Kanji Fresh Sushi |
Feasty Flame - 2 breast fillet, bacon, lettuce, cheese, creamy mayo & pirri pirri sauce (Burger/Combo) | $10.50/$15.00 |
Calamari | $1.00 |
Big Beef - 100% beef, lettuce, tomato, beetroot, egg, bacon, pineapple, caramelised onions & bbq sauce (Burger/Combo) | $10.50/$15.00 |
Square Tray - caters for approx 12-15 people | $50.00 |
Barra Burger - grilled barramundi, lettuce, cheese & tartare sauce (Burger/Combo) | $9.50/$14.00 |
Fish & Chips | $9.00 |
Dijon Steak Burger - scoth fillet, lettuce, tomato, cheese, caramelised onions & dijon sauce (Burger/Combo) | $9.00/$13.50 |
3 Tenders & Chips | $9.00 |
Clean Here for the full menu for Flamecoal Chickens |
KAO PAD KAI Fried rice with chicken and egg | $9.80 |
GOONG PAD KHING Prawns with ginger, mushrooms, baby corn and onion | $13.90 |
LARB Spicy minced beef, chicken or pork with Thai herb and lemon juice | $9.80 |
GANG KEAW WARN DUCK B.B.Q.duck cooked in coconut milk with green curry paste, bamboo shoots, capsicum and basil leaves | $13.90 |
GOONG KRA-TIAM Prawns with garlic, pepper and broccoli | $13.90 |
BANANA SPLIT | $5.80 |
PAD THAI Stir-fried thin rice noodles with chicken, egg and ground peanuts | $9.80 |
PAD PRIK SOD DUCK B.B.Q. Duck with chilli, onion, bamboo shoots and basil leaves | $13.90 |
Clean Here for the full menu for Manee Thailand Restaurant |
Chicken pasta (Small/ Large) | $ 5.00/ $ 6.00 |
Kransky, tomato, cheese and onion roll | $ 5.50 |
Hamburger- lettuce, tomato, onion and beetroot | $ 5.50 |
Scrambled eggs and bacon on toast | $ 6.00 |
Steak sandwich with the lot- lettuce, tomato, onion, beetroot, egg, bacon and cheese | $ 8.50 |
Ham, cheese, egg, wholegrain mustard, tomato, lettuce, mayo | $ 7.50 |
Seafood box- 3 fish cocktails, 3 calamari, chips and salad | $ 9.00 |
(5) Fish cocktails and chips | $ 6.50 |
Clean Here for the full menu for Cafe Zest |
Chicken Rendang A Traditional Malaysian dish of succulent chicken pieces, cooked with roasted shredded coconut, lemon grass, onion, ginger, garlic and galangal. | $16.50 |
Beef Soto Succulent diced beef with seasonal vegetables cooked in a Malay style soto sauce with a touch of palm sugar & topped with crispy brown onions. | $16.90 |
Malai Prawn- Recommended Pan-fried tiger prawns cooked in a cashew nut, mildly spiced creamy sauce- very tasty & delicious. | $17.50 |
Malai Kofta Cottage cheese, peas, sultanas, cashews & potato dumpling tossed in garam masala & served in a creamy cashew nut sauce. | $13.50 |
Tomato & Onion (tomato, onion, salt, pepper & lemon juice) | $2.50 |
Khate Aloo – Chef’s favourite ! Diced potato cooked in a yoghurt & cream sauce with selected spices – delicious ! | $13.50 |
Chicken Tikka Masala Chicken fillet marinated and cooked in the tandoor, served in a tasty masala sauce. | $16.50 |
Ikan Perdana Fish fillets with tumeric, a blend of Malay spices, panfried & served with a rich mushroom cream sauce. | $18.50 |
Clean Here for the full menu for Langkawi Restaurant |
Name | Cuisines |
---|---|
Kanji Fresh Sushi | Asian, Japanese |
Chilli Blossom | Asian |
Moon Palace Chinese Restaurant | Asian, Chinese |
Shangri-La Chinese Restaurant | Asian, Chinese |
Flamecoal Chickens | Charcoal Chicken, European |
Manee Thailand Restaurant | Thai, Asian |
Cafe Zest | Cafes |
Caringbah Chinese Restaurant | Asian, Chinese |
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Click here to send us an updateMonday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 7:00 AM – 2:30 PM