Currently there is no menu available for The Char Rotisserie in Bronte. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bronte below.
Name | Cuisines |
---|---|
The Char Rotisserie | Vegan, Fast Food, Vegetarian, Australian |
Eugene's | Vegetarian, Cafe Food, Australian |
Cali Press | Gluten Free, Health Food, Vegan, Vegetarian |
Swell Restaurant | Vegetarian, Modern Australian |
Below you'll find samples from menus of places nearby.
Flavours Chocolate, Raspberry, Tim Tam, Mint Choc Chip, Lemon, Passionfruit, Créme Caramel, White Chocolate Raspberry, Roche Rock, Toblerone and more changing flavours… please ask. | - |
Mediterranean Salad Mixed leaf, semi dried tomatoes, kalamata olives, walnuts, feta with balsamic vinaigrette (GF) | $8.50 |
Clean Here for the full menu for Pizza Cutters Gourmet Pizza |
Spinach & wild mushroom risotto with pine nuts & parmesan | $19 |
Soft shell crab with green papaya salad, cashew nuts & Vietnamese dressing | $25 |
Angus sirloin with Cafe de Paris butter, spinach and hand cut chips | $34 |
Sides Roast tomato, swell baked beans, spinach, mushrooms, avocado, hash brown | $3.50 each |
Seasonal fruit salad with honeyed yoghurt | $17 |
Chips with rosemary & garlic | $9 |
Swell granola with berry compote & vanilla bean yoghurt | $15 |
Bacon and egg roll with sliced fresh tomato and bar-b-que sauce | $15.50 |
Clean Here for the full menu for Swell Restaurant |
Big breakfast- scrambled eggs, mushrooms, beans and bacon on trukish toast | $19.5 |
Extras – smoked salmon/ bacon/ ham/ chorizo | $4.5 |
Selection of home made cakes and biscuits- see bar inside | - |
Slow roasted pork belly sandwich cucumber, iceberg, radish, onion, jalapeño relish and hoisin sauce on trukish | $15 |
Morrocan chicken with couscous free range chicken Brest stir fried with couscous, rocket salad and spiced yoghurt | $20 |
Chilli and sesame eye fillet steak salad with peanut, vermicelli & red cabbage slaw | $22 |
Crepes filled with banana & organic maple syrup | $15 |
Scrambled eggs and smoked salmon on Iggys ciabatta with salsa verde and crispy capers | $18 |
Clean Here for the full menu for Bogey Hole Cafe The |
Image | Name | Description | Cuisines |
---|---|---|---|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Name | Cuisines |
---|---|
Jennys Cafe | Cafes |
Iggy's Bread | Bakery |
Favoloso Espresso Bar | Italian |
Bronte Cakes | Bakery, Desert |
Bonsai Japanese Restaurant | Asian, Japanese |
Cafe Q | Cafes, Mediterranean |
Eugene's 69 Macpherson St, Bronte NSW 2024, Australia | Vegetarian, Cafe Food, Australian |
The Char Rotisserie 139 Macpherson Street Bronte, Bronte, Waverley, New South Wales 2024, Australia | Vegan, Fast Food, Vegetarian, Australian |
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Click here to send us an updateMonday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM