Currently there is no menu available for The Merrywell in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Enlightened Cuisine | Chinese, Vegetarian |
ENA Greek Street Food | Vegetarian, Mediterranean, Vegan, Gluten Free, Greek, Street Food |
Malthouse Theatre Cafe | Vegetarian, Australian, Cafe Food, Modern Australian, Coffee and Tea |
Criniti's Southbank | Gluten Free, Pizza, European, Italian, Australian, Vegetarian |
Cervo | Italian, Pizza, Vegan, Gluten Free, Vegetarian |
Below you'll find samples from menus of places nearby.
Jj’S Charcuterie | $14.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
Mixed assorted maki platter 80 pcs | $30 |
Assorted of sashimi B - 15 pcs of assorted sliced raw fish | N/A |
Plain Inari - Plain sushi rice with inari | N/A |
Assorted Nigiri-Sushi platter 30 pcs | $35 |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
Clean Here for the full menu for Shuji Sushi |
Black Rice Pudding -Black rice cooked in coconut milk to produce a creamy pudding. | N/A |
Soya Bean Milk (glass) | N/A |
Banana Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Fried Tofu (6 pcs) | N/A |
Satay Chicken Skewer (3 Sticks) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Cos, kale and mustard leaf | $9 |
Rib-eye on the bone 750g (to share) | $140 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
Wild mushroom risotto | $30 |
Roasted pumpkin honey and Warrigal greens | $9 |
Local fish | at market price |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Chicken Avocado Grilled chicken breast with avocado in cream sauce | $24.00 |
Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce | $16.00 |
CHIPS | $7.00 |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
- Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns | $16.00 / $20.00 |
Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce | $17.00 |
Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli | $22.00 |
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce | $16.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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Click here to send us an updateMonday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 12:00 AM