Currently there is no menu available for UBAR in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
UBAR | Drinks Only |
Holey Moley | Drinks Only |
The Butterfly Club | Drinks Only |
Marrakech Cocktail Bar | Drinks Only |
The Atrium Bar on 35 | Australian, Drinks Only |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Muesli | $6.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Creme Caramel | $8.50 |
Pot of Tea | Cup $3.80 |
Poached eggs | $8.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Sung's kitchen fried rice | $18.80 |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Fresh fried quail | $11.50 |
Special fried rice | $14.80 |
•Rice Dishes | |
Deep fried beef dumpling | $5.50 |
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Clean Here for the full menu for Sungs Kitchen |
●Chef´s recommendations | |
Unagi don
Grilled eel with steamed rice |
$15.00 |
Tofu | $39.00 |
Gyoza salad
Fried dumplings on mixed salad |
|
Mushroom | $39.00 |
Crispy chicken ball
Deep fried chicken ball |
|
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Tofu steak
Grilled tofu with teriyaki sauce |
|
Clean Here for the full menu for Darac Bar & Grill |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Daily sandwiches & salads available at fridge | |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Add yoghurt & homemade granola | $4.50 |
Sides | |
-Add roti (GF) | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 11:00 PM