Currently there is no menu available for Valentine Woodfire Pizza and Cafe Pty. Ltd. in Narraweena. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Narraweena below.
Name | Cuisines |
---|---|
Gino's Trattoria | European, Italian |
Valentine Woodfire Pizza and Cafe | Italian, Cafes, Pizza & Pasta, European |
Valentine Woodfire Pizza and Cafe Pty. Ltd. | Italian, Pizza |
Below you'll find samples from menus of places nearby.
Vegetarian Pad Thai with Tofu
rice noodles stir-fried with tofu bean shoots shallots and crushed peanuts |
$11.00 |
Goong Pad Prik(prawn & Chili)
freshking prawns blended with chili onion & shallots |
$16.00 |
larb Tofu tofu salad
sliced bean curd combined with mint lemongrass onion chilli coriander and lemon juice |
$11.00 |
Goong Pad Grapow(prawn basil & Chili)mild
fresh king prawns cooked with fresh basil leaves vegetables and chili |
$16.00 |
Tom Kah Hed spicy mushroom mild
mushrooms soup with coconut milk lemongrass galangal & lemon juice |
$6.50 |
Vegetarian Spring Rolls 2
filled with vegetable and glass noodles and served with sweet plum sauce |
$3.50 |
Vegetarian Laksa
egg noodles cooked in a mild curry sauce with selected vegetables |
$11.00 |
Gang Keo pak green curry hot
selected vegetables cooked in the famous Thai green curry with coconut milk |
$10.00 |
Clean Here for the full menu for Noodle Head Thai Kitchen |
Medium | $7.90 |
Roast Pork Dinner Pack (Small) | $15.90 |
Combo (Large) | $14.50 |
Half Chicken | $9.90 |
Small | $5.90 |
Medium | $6.00 |
Combo (Large) | $15.20 |
Family | $11.90 |
Clean Here for the full menu for Flame 'N' Chicken |
Ham & Pineapple * Double smoke ham, melted mozzarella, and pineapple | Family $18.50 |
Kids Penne Napoletana | $9.90 |
Supreme * Mozzarella, double smoke ham, pepperoni, mushroom, roasted capsicum, onion, pineapple (anchovies and black olive optional) | Family $20.90 |
Vegetariano Calzone V Folded pasta with ricotta, spinach, mushroom, zucchini, eggplant, mozzarella, garlic, chilli and grano padano | Family $20.90 |
Carbonara * With bacon and mushroom saute with leek and onion, garlic and white wine cream sauce, finishes with eggs and parmesan cheese | $18.50 |
Mediterranean Vegetable Pasta with mix grilled vegetables in napolitana sauce and pesto sauce with finish of sautee roquette, ricotta and parmesan cheese | $18.50 |
Banana and Sticky Toffee Pizza | $12.90 |
Valentine's Stuffed crust with ricotta, double smoke ham, mild salami, buffalo mozzarella, parmesan cheese and basil | Family $22.90 |
Clean Here for the full menu for Valentine Woodfire Pizza and Cafe |
Image | Name | Description | Cuisines |
---|---|---|---|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Name | Cuisines |
---|---|
Noodle Head Thai Kitchen | Asian, Thai |
Flame 'N' Chicken | Charcoal Chicken, Takeaway Food |
Gino's Trattoria | European, Italian |
Mayview Chinese Restaurant | Asian, Chinese |
Rose's Continental Delicatessen | Delicatessens |
Sue's Pies In The Sky | Takeaway Food |
Narraweena Cake Shop | Bakery, Desert |
Valentine Woodfire Pizza and Cafe | Italian, Cafes, Pizza & Pasta, European |
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Click here to send us an updateMonday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 9:00 PM