Currently there is no menu available for Valentine Woodfire Pizza and Cafe Pty. Ltd. in Narraweena. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Narraweena below.
Name | Cuisines |
---|---|
Gino's Trattoria | Italian, European |
Valentine Woodfire Pizza and Cafe | Italian, Cafes, Pizza & Pasta, European |
Valentine Woodfire Pizza and Cafe Pty. Ltd. | Italian, Pizza |
Below you'll find samples from menus of places nearby.
Vegetarian Fried Rice
special fried rice with tofu mixed vegetables and egg small/large |
$8.00/$10.00 |
Pad Paow Wan Tofu sweet & Sour
stir fried tofu & mixed vegetables cooked with cucumber tomato and pineapple in a delicious sweet & sour sauce |
$11.00 |
Goong Choo Chee(prawn red curry)medium
fresh king prawns and vegetables cooked in a spicy curry and coconut milk |
$16.00 |
Tom Khar Tofu mild
Bean curd soup with lemongrass lemon juice mushrooms and coconut milk |
$6.50 |
Vegetarian Laksa
egg noodles cooked in a mild curry sauce with selected vegetables |
$11.00 |
Goong Pad Met Mamuang(prawns & cashews)mild
king prawns stir fried with chili onions shallots vegetables and cashews |
$16.00 |
pad Pak
stir fried mixed vegetables cooked with garlic and soy sauce |
$11.00 |
Vegetarian Noodle Soup
rice noodles with tofu selected vegetables in a spicy soup no coconut milk |
$10.00 |
Clean Here for the full menu for Noodle Head Thai Kitchen |
Chocolate Mousse (Small) | $2.00 |
Roast Pork Dinner Pack (Large) | $19.90 |
Roast Pork Dinner Pack (Small) | $15.90 |
Combo (Small) | $12.80 |
Combo (Large) | $12.00 |
Burger | $7.50 |
Half Chicken | $9.90 |
Combo (Medium) | $14.70 |
Clean Here for the full menu for Flame 'N' Chicken |
Calamari Fritti Fried calamari with lime aioli | $17.50 |
Ham & Pineapple * Double smoke ham, melted mozzarella, and pineapple | Family $18.50 |
Kids Spaghetti Napoletana | $9.90 |
Polpettine Pork and veal meatballs in napolitana sauce and Black olives served with crostina bread | $11.90 |
Potenza V Fresh spinach, pumpkin, sundried tomato, capsicum, artichoke, basil pesto, black olives, danis fetta and melted mozzarella | Family $20.90 |
Kshrena - Angus Beef Scotch fillet premium beef, mushroom, onion, sundried tomato, avocado and dijon mustard aioli dressing | Family $22.90 |
Marinara (Mixed Seafood) Prawn, calamari and mussel with garlic, hint of chilli, white wine, Italian herbs and fresh tomato | $20.90 |
Side Chips | $7.50 |
Clean Here for the full menu for Valentine Woodfire Pizza and Cafe |
Image | Name | Description | Cuisines |
---|---|---|---|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Name | Cuisines |
---|---|
Noodle Head Thai Kitchen | Asian, Thai |
Flame 'N' Chicken | Charcoal Chicken, Takeaway Food |
Gino's Trattoria | Italian, European |
Mayview Chinese Restaurant | Asian, Chinese |
Rose's Continental Delicatessen | Delicatessens |
Sue's Pies In The Sky | Takeaway Food |
Narraweena Cake Shop | Bakery, Desert |
Valentine Woodfire Pizza and Cafe | Italian, Cafes, Pizza & Pasta, European |
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Click here to send us an updateMonday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 9:00 PM