Currently there is no menu available for Willunga Golf Club Restaurant in Willunga. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willunga below.
Name | Cuisines |
---|---|
Au Pear | Gluten Free, Vegetarian, Australian, Mediterranean |
Willunga Golf Club Restaurant | Australian |
Below you'll find samples from menus of places nearby.
Sweet & Sour Pork | $12.90 |
Squid With Chilli & Fresh Basil | $13.90 |
Gourmet Combination Meat | $12.90 |
Mee Goreng Noodles (Chicken Or Beef) | $11.90 |
Fried Duck With Sweet & Sour Sauce | $15.80 |
Chilli Squid | $13.90 |
Prawn Chips | $2.00 |
King Prawns With Fresh Mushrooms | $14.90 |
Clean Here for the full menu for Lai Wong Gourmet |
Curry Night. Mondays. | $12.90 |
- Garden Salad | - |
- Veal or Chicken (Topping Included) | - |
- Choice of Topping - Pamigiana, Peppercorn, Mushroom, Dianne or plain gravy | - |
- A selection of 3 different home-made curries (See Specials Board) | - |
- Home-made desserts from our Pastry Chef (changes daily) | - |
Seniors / All Round Bus Tours Menu | $16.00 |
- A selection of 3 different quality cuts of meat, T-Bone, Sirloin, Ribeye | - |
Clean Here for the full menu for Old Bush Inn |
MILKSHAKES/SPIDERS | $3/$4.50 |
Mustard-Dijon or Seeded | $1 |
ALMALICIOUS STICKY DATE PUDDING With caramel sauce & ice-cream | $8.5 |
SPRING LAMB CUTLETS on mash with roasted Vegetables and a Shiraz and rosemary jus | $26 |
- Natural | $13(6)/$20(12) |
DIPS-with toasted pita bread Rocket & Cashew, Asian Pumpkin, Poppy seed Skordalia | $14 |
SALT AND PEPPER PRAWNS (7) on summer greens with house made aioli | $13 |
COFFEE, CHAI, HOT CHOCOLATE | $3.5/$4 |
Clean Here for the full menu for Alma Hotel |
Schu Am Berkshire cottechino, wild fermented red cabbage & lentils | $19 |
Kuipto strawberries, honeycomb, blood plumb & vanilla bean ice cream | $14 |
Charred eggplants & corn, Kabuli chickpeas & sheep’s milk yoghurt | $28 |
Crema Catalana | $14 |
Port Lincoln whole sardines, tomatillos & green tomato | $18 |
Cashel Blue (blue vein cow's milk) Ireland | $10 |
Paroo Kangaroo loin, red cabbage, pommegranates & red nugget lentils | $30 |
Potted smoked eel, leeks & witlof | $20 |
Clean Here for the full menu for Fino Restaurant |
Name | Cuisines |
---|---|
Lai Wong Gourmet | Takeaway Food, Chinese |
Russell's Pizza | Pizza & Pasta, Modern Australian |
Willunga Bakery | Bakery |
Old Bush Inn | Modern Australian, Pub Food |
Altar Bistro | Cafes |
Wingarth House Restaurant | |
Ross Roses | Cafes |
Lost In Spice | Japanese, Asian |
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Click here to send us an updateMonday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM