Currently there is no menu available for Workers Hubertus Country Club in Penrith. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Penrith below.
| Name | Cuisines |
|---|---|
| Round Corner Seafood | Fish & Chips, Seafood |
| Atlantic Seafood | Seafood, Fish & Chips |
| Workers Hubertus Country Club - WestView Restaurant | Seafood |
| Emu Plains Take Away | Seafood, Burger |
| Workers Hubertus Country Club | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
| Fish & Chips or Salt& Pepper Squid - with fries, salad and tartare sauce | $10.00 |
| Kids Fish N Chips | $7.00 |
| Garlic and Cheese Bread | $7.00 |
| Bowl of Devils Wings - with BBQ plum sauce | $13.00 |
| - Sides: Fries / Mash / Garden Salad or Steamed Vegies | $4.00 |
| Grilled Bangers of the Day and Mash - with gravy, peas, parsley, mash and onion rings | $19.00 |
| Garlic Bread | $6.00 |
| Chilli Stack - fresh chilli, cheese, chilli jam, mash and fries | $23.00 |
| Clean Here for the full menu for Australian Arms Hotel |
| Boscaiola - Bacon and mushroom in a creamy sauce | $26.50 |
| Chilli Beef Salad - Beef strips and garden fresh salad with sweet chili dressing | $13.50 |
| Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce | $27.50 |
| La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad | $25.00 per head |
| Bolognese - Traditional Italian style | $17.50 |
| Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce | $26.50 |
| Napolitana - Traditional tomato sauce | $17.50 |
| Additional options (not included in the $20.00 per head) - Italian meatballs in a mild, spicy tomato relish - Peroni prawns - King prawns with a crispy Peroni beer batter - Mini Italian Sandwich of sa | - |
| Clean Here for the full menu for Luciano's Italian Restaurant |
| Chicken avocado salad with french dressing | $7.00 |
| Chicken hokkie noodle | $10.90 |
| Chicken pad tahi | $10.90 |
|
Chicken schnitzel burger
With lettuce, tomato, cheese and mayonnaise |
$6.50 |
| Seafood combo and chips with 1 fish fillet, 2 prwan cutlets and 3 calamari rings | $11.50 |
| Short soup | $6.90 |
| Beef pad thai | $10.90 |
|
Traditiona australian burger
With lettuce, tomato, cheese, bacon, egg, beetroot and BBQ sauce |
$6.50 |
| Clean Here for the full menu for Stafford's Takeaway |
| Select the pasta of your choice Penne, Fettuccine, or Spaghetti then select your favourite sauce | - |
| Margarita | $9.50 |
| Garlic Bread | $4.00 |
| Entrecote Alla Parmigiana Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese. | $28.50 |
| Italian Salad Garden fresh vegetables in a tangy Italian dressing | $11.50 |
| Battuta Di Manzo Alla Griglia Plain Porter house steak served with garlic butter | $28.00 |
| Garlic Pizza | $7.50 |
| Parma-Prosciutto | $12.50 |
| Clean Here for the full menu for La Notte Restaurant |
| B.L.A.T. - bacon, lettuce, smashed avocado, tomato & aioli on turkish or wrap | $14.20 |
| Avocado melt - crispy bacon, avocado & cheese on turkish | $15.20 |
| Greek salad - tomato, cucumber, onion, fetta cheese & olives with a lemon & oil dressing | $14.50 |
| Bacon & egg roll with tomato relish | $10.40 |
| Assorted muffins, slices & tarts … from | $3.80 |
| VB - beetroot, carrot, celery apple & ginger | $7.20 |
| Hot croissant - or with ham & cheese | $8.90 |
| Angus beef burger - with lettuce, tomato, onion, cheese, pickles & a mustard aioli with chips | $17.20 |
| Clean Here for the full menu for Nadia Cafe Penrith |
| Name | Cuisines |
|---|---|
| Australian Arms Hotel | Pub Food |
| Grey Gums Hotel | Pub Food |
| Luciano's Italian Restaurant | Italian, Pizza & Pasta |
| Pasticceria Dolce Mia | Italian, Bakery |
| Manee Thai Cuisine | Asian, Thai |
| Stafford's Takeaway | Takeaway Food |
| La Notte Restaurant | |
| Nadia Cafe Penrith | Cafes |
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Click here to send us an update6 PM to 10 PM (Wed-Thu), 12 Noon to 10 PM (Fri-Sun), Mon & Tue Closed
