Currently there is no menu available for Baci Pizza Restaurant in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| Baci Pizza Restaurant | Pizza & Pasta |
| L'Osteria | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| FISH - Rare seared tuna | $8.50/each |
| SALAD - Beetroot, goats cheese and oregano | $9.50 |
| PRAWNS - Duo of natural prawn and smoked salmon (Entree/Main) | $18.00/$36.00 |
| CRABS - Crab bruschetta | $9.50/each |
| SCALLOPS - Canadian scallop with parsley and garlic crust | $6.50/each |
| MUSSELS - Steamed Mussels- Napoli | $18.50 |
| Deluxe / Silver | $75.00/guest |
| SEAFOOD MIX - Mixed Seafood Grill | $30.00 |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Risotta alle capesante - Arborio Rice with scallops,cerry tomato topped w baby spinach | $22 |
| Tagliata di filetto - Beef eye-fillet grilled and sliced on mix salad | $28 |
| Decaffeinated | $3.50 |
| Bistecca di Manzo - 300/400 gram rib eye grilled to your liking on roasted mushrooms garlic mash & prosciutto | $26 / $28 |
| Bruschetta al Pomodoro - Toasted Italian bread with chopped tomatoes, olive oil & oregano | $8 |
| Pollo L’osteria - Chicken breast filled with spinach & mozzarella rolled in prosciutto, baked with dry white wine sauce & mushrooms | $28 |
| Paesana - tomato, mozzarella, mushrooms, continental sausage, onion | $12 / $18 |
| Panna Cotta - Cooked confit cream topped with wild berries & cranberry sauce | $6.00 |
| Clean Here for the full menu for L'Osteria |
| Lasagne Bolognese - Traditional lasagne with beef bolognese, béchamel and paramsean cheese served in a terracotta pot | $20 |
| Warm Seafood Salad - Marinated prawns, calamari, scallops and mussels tossed through a salad, radicchio, baby spinach and rocket | $24 |
| Wood oven fired chorizo sausage | $9 |
| Penne Granchio - Fresh Australian blue swimmer crab meat, brandy flamed in a rosette sauce, garlic and chilli | $21 |
| Broccolini - Steamed and tossed with butter and garlic | $12 |
| Caserecce Nostra - Pork Sausage, crispy pancetta, peppers, black olives, roma tomato, garlic and chilli | $21 |
| Piccantina di Vitello - Marinated white veal back straps with basil, lemon and cracked pepper, sitting in a bed of roasted peppers and rosemary potatoes | $27 |
| Focaccia - Tomato and basil bruschetta; Garlic and herb | $12 |
| Clean Here for the full menu for Red Olive Restaurant |
| Vegetable Samosa * V triangle pastry stuffed with diced potatoes, peas, root ginger and herbs served with chutney and salad, an all time popular Indian snack | $6.90 |
| Chicken Malai Kebab boneless chicken pieces in a exotic creamy mild marinade with secret herbs and spices cooked in tandoor, served with fresh salad and chutney | $12.90 |
| Ragda Pattice V a classic roadside snack, potato cakes with our homemade spices and served on a base of tangy chickpeas, drizzled with fabulously | $8.90 |
| Prawn Malabar juicy prawns tempered with curry leaves and mustard seeds simmered in coconut based gravy, an exotic flavour for coconut lovers | $18.90 |
| Malai Kofta * V cottage cheese and vegetable dumplings simmered in rich creamy cashew based sauce finished with nuts, highly addictive subtle flavours you will fall in love with | $14.90 |
| Kadai Chicken boneless roasted chicken cooked with our home made kadai sauce, garnished with freshly chopped coriander and juliennes of ginger | $15.90 |
| Mix Pickle | $1.90 |
| Kachumber Salad a traditional Indian salad, made up of chopped tomatoes, cucumber and onion finished with fresh coriander | $6.90 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| Gourmet meat pizza slices (30 pieces) | $65.00 |
| Sirloin Minute Steak 250g with herb & garlic butter, chips & salad | $25.00 |
| Lemon pepper calamari with herb aioli (30 pieces) | $60.00 |
| House made mini chicken or eggplant parmas (V eggplant option) (30 pieces) | $70.00 |
| Vegan Burger satay pumpkin & chickpea pattie with tomato & lettuce. Served with fries. | $19.00 |
| Tomato and basil bruschetta (VG) (30 pieces) | $60.00 |
| Bangers & Mash Jonathan's pork Cumberland sausages with creamy mash, peas & onion gravy | $20.00 |
| Jalapeno, Gruyere & Parmesan Croquettes | $10.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
| Inferno Cakes | Bakery, Desert |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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