Currently there is no menu available for Bakers Dozen in Wynyard. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Wynyard below.
| Name | Cuisines |
|---|---|
| Bakers Dozen | Bakery |
| Sweet Sour Spice Bakery | Japanese, Asian, Bakery |
Below you'll find samples from menus of places nearby.
| Vegetarian Frittata - w roasted pumpkin, caramelised onion, Red Cow feta & rocket salad | $14.00 |
| English Breakfast, Darjeeling ,Supreme Earl Grey, Peppermint, Malabar Chai, Lemongrass + Ginger ,Honeydew Green, Spring Green, Camomile + Rose, Lavender Grey | $3.80 |
| Smoked salmon - w herbed corn fritters & crème fraîche | $15.00 |
| Toasted Turkish panini - poached FR chicken, mango chutney, avocado & cheese | $12.50 |
| Orange, Apple Apple, Peach + Raspberry, Orange, Mango + Passion, Apple + GuavaOrganic Soft Drinks - | $4.00 |
| Open steak sandwich - w Westhaven Tassie camembert & chilli jam, served w side of fries | $18.00 |
| Thick cut toast - w choice of Mary's Berries jam/vegemite/leatherwood honey | $6.00 |
| Salmon benedict - soft poached eggs w smoked salmon & creamy hollandaise | $15.50 |
| Clean Here for the full menu for Bruce's Cafe |
| -Dozen | $34.00 |
| All kids under 12 receive a kids fun pack | |
|
Jug of gravy
Traditional, mushroom, pepper, creamy garlic, chef´s seasons butter of GF gravy |
$3.00 |
|
Honey glazed pork belly (GF)
6-hour slow braised pork belly cooked in chef´s own master stock served on roasted sweet potato and baby vegetables, finished with a honey soy sauce, five spiced poached apple and crispy crackling |
$29.00 |
| -Half dozen | $18.00 |
| -Add prawns | $4.00 |
| Rolled chicken breast (GF) | $28.00 |
| Bowl of veg & potatoes | $5.00 |
| Clean Here for the full menu for Annie's Place Bistro |
| Hot Chips | $2.00 |
| Dag Dogs | $2.40 |
| Wedges chicken chips | $3.70 |
| Chicko Roll | $2.40 |
| Potato Scallops | $0.60 |
| Bacon | $0.40 |
| Hamburger | $4.90 |
| Clean Here for the full menu for Wynyard Wharf Seafoods |
| Eton Mess - Crushed meringue with Chantilly cream and strawberries | $9.50 |
| All our Steaks are Proudly Tasmanian Sauce variety’s - Mushroom, Pepper, Gravy (Gluten free Gravy available), & Garlic sauce, Reef & Beef Sauce option (pan fried scallops & Prawns in a white wine crea | - |
| Black Angus Rump – 500 grams | $28.50 |
| Crumbed Scallops - House made crumb and seasoning mixture. Served with Chips & Salad, garlic aioli & Fresh Lemon | $24.00 |
| Apple and butterscotch tart - Baked in a shortcrust pastry with vanilla ice cream | $8.50 |
| Fried Crumbed Camembert & Spicy Plum Chutney - Lightly seasoned & crumbed then fried until golden brown and served with a spicy plum chutney dipping sauce | $13.50 |
| Scotch Fillet – 300 grams | $26.50 |
| Summer Pudding - Mixed berries encased in sweetened bread with berry couli | $9.50 |
| Clean Here for the full menu for Wharf Hotel |
| Name | Cuisines |
|---|---|
| Toysun Chinese Restaurant | Asian, Chinese |
| Bruce's Cafe | Cafes |
| Annie's Place Bistro | Italian |
| Splash Cafe | |
| Wynyard Wharf Seafoods | Fish & Chips, Seafood |
| Hotel Federal | Pub Food |
| Noah's Coffee Lounge & Takeaway | Cafes |
| Burnie Wynyard Airport Kiosk | Cafes |
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