Smoked oyster tin, crème fraiche, tabasco, crackers. | $12 |
BBQ duck sausage rolls, HP sauce. | $12 |
Sweet corn fritters, romesco sauce | $15 |
Crumbed mozzarella,‘saltimbocca’, tomato vinaigrette. | $14 |
Chilli prawns, chorizo, tomato, smoked paprika, toast. | $16 |
Fried chicken, kim chi, japanese mayo. | $16 |
Sticky lamb ribs, radish slaw, lemon yoghurt | $13 |
Warm greens, feta, almonds | $9 |
Shoestring fries. | $7 |
Handcut wedges, smoked paprika mayo. | $8 |
Spiced eggplant, cauliflower, hazelnut, yoghurt | $17 |
Harissa roast chicken, kohlrabi, radish slaw | $17 |
Baharat spiced lamb, sweet potato, white asparagus, witlof | $19 |
Tomato, basil, buffalo mozzarella | $17 |
Speck, mushroom, roast onion. | $18 |
Roast prawn, harissa, black cabbage. | $19 |
Pork sausage, potato, broccoli. | $17 |
Pepperoni, zucchini, fresh tomato, parsley. | $18 |
Mushroom misti, taleggio, thyme | $18 |
Eggplant parmy, zucchini pickle, romesco sauce | $17 |
Chipotle chicken, corn relish, celeriac remoulade. | $17 |
Dry aged beef, cheese, pickles, smoked paprika mayo. | $17 |
BBQ pulled pork, red cabbage, chipotle, HE mayo. | $18 |
King crab club sandwich, bacon, mclures pickle crisps. | $18 |
Crisp skin salmon, horseradish mash, nicoise | $22 |
BBQ chicken, parmesan potatoes, broccolini charred shallots | $24 |
350g pork cutlet, champ cake, cabbage, bacon. | $21 |
250g rump, shoestring fries, fennel slaw | $18 |
250g fillet mignon, peppercorn butter, warm carrot salad | $29 |
500g sirloin on the bone, onions rings, watercress. | $25 |
Caramel pecan ice cream sandwich | $6 |
Vanilla ice cream sandwich | $6 |
Tomato & cheese pizza | $8 |
Chicken & cheese pizza | $8 |
Fish fingers & chips | $8 |
Chicken burger & chips | $8 |
Ice cream cups – vanilla / choc / hazelnut | $3 |
Menu Disclaimer
Name | Cuisines |
---|---|
Green Palace Thai Vegetarian | Vegetarian, Thai |
Angel Heart | Thai |
Prasits Thai Take Away | Asian, Thai |
Sumalee Thai Restaurant | Asian, European, Thai |
Charles Thai | Vegetarian, Asian, Thai |
Below you'll find samples from menus of places nearby.
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket | - |
Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread | $14.50 |
Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread | N/A |
- Hollandaise and Tomato Relish | N/A |
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple | N/A |
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli | $13.20 |
Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom | N/A |
Half served | subtract $1.50 |
Clean Here for the full menu for Barmuda |
Tuna Salad | $16.50 |
Turkish or Vienna toast with Veg, Jam, Honey or Marmalade | $8.00 |
Spinach, Mushrooms and Feta | $16.00 |
Roquette and Parmesan | $11.00 |
Eggplant, Tomato, Haloumi and fresh roquette | $14.00 |
Lamb Salad | $17.50 |
Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives | $15.50 |
Yoghurt Walnut Honey | $8.00 |
Clean Here for the full menu for Lou Jack's |
Mushroom Sarnie - Baked Portobello Mushroom, fresh Avo, fresh tomato, mixed salad & tangy dijonnaise on light fresh multigrain | $10 |
Aussie Toast - Fresh avocado, fresh tomato, vegemite with warm, crusty sourdough toast | $8.5 |
B&E Brekkie Roll - Bacon rasher, fried free range egg, tangy dijonnaise and tomato relish, on a tasty wholemeal damper roll | $8 |
Chai Latte (reg, skim, soy, almond) | $3.5/$4.5 |
Milkshakes / Thickshakes - Milk and real dairy ice-cream blended with chocolate, vanilla, caramel, strawberry, hazelnut or real coffee syrups | $6 / $8 |
Moroccan Breakfast - Special Moroccan-style eggs topped with housemade dukkah, fresh salad with mint and tomato, lemon-infused olive oil, served on sourdough toast with housemade hummus | $17.5 |
Veggie Favorite - House-specialty medium-spicy beans, two free range poached eggs, fresh avocado drizzled with lemon-infused olive oil, sauteed mushrooms, served with warm fresh sourdough toast | $17.5 |
Clean Here for the full menu for Foodarama |
BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad | $25.50 |
WHITE BAIT - lightly fried | $15.00 |
OLIVES - mixed olives in olive oil and oregano herb | $4.00 |
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS | - |
GARLIC PITA | $5.00 |
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread | - |
ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables | $26.50 |
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing | $16.00 |
Clean Here for the full menu for 3 Olives |
Fried Cauliflower - Fried cauliflower served with sesame seed sauce | $8.00 |
Fried Eggplant - Fried Eggplant served with sesame seed sauce | $8.00 |
Falafel - Lightly fried balls of crushed chick peas, beans, onions, spices and served with sesame seed sauce | $8.00 |
Baba Ganooj | $8.00 / $10.00 / $12.00 |
Cabbage Roll | $2.50 |
Cauliflower | $6.50 |
Lentils | $8.00 / $10.00 / $12.00 |
Hommos Tahine - Delicious chick peas dip with lemon juice, sesame seed and a touch of garlic | $8.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Modern Australian, Cafes |
Good Wok | Asian, Chinese |
Europe Grill Restaurent | Barbeque, European |
Lou Jack's | Cafes, European |
Foodarama | Cafes, Takeaway Food |
3 Olives | Greek, European |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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