Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli | N/A |
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta | N/A |
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket | - |
- Bacon or Salmon | N/A |
- Avocado | N/A |
Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread | N/A |
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote | N/A |
Vanilla Rice - Served Hot or Cold with mixed Berries | N/A |
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple | N/A |
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter | N/A |
Ricotta Hot Cakes - Served with Berries and Maple Syrup | N/A |
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade | N/A |
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
- Balsamic and Rosemary Mushrooms with Spinach and Fetta | N/A |
Free Range Eggs on Toast | N/A |
Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast | N/A |
Sides | - |
- Hollandaise and Tomato Relish | N/A |
- Balsamic Mushrooms Roasted Tomatoes | N/A |
- Bacon Sausage Potato Cake Spinach Beans Ham | N/A |
- Chorizo Smoked Salmon Grilled Haloumi | N/A |
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado | N/A |
Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) | N/A |
All Eggs are Free Range Organic | - |
Lightly Toasted Sandwich | - |
- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli | $13.50 |
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli | $14.80 |
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli | $13.20 |
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish | $12.00 |
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado | $10.50 / $12.00 |
Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli | $19.50 |
Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta | $17.00 / $19.00 |
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket | $14.50 |
- Bacon or Salmon, avocado | $17.50 |
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread | $16.50 |
Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread | $14.50 |
Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread | $15.50 |
Half served | subtract $1.50 |
Split meal on two plates | add $1.50 |
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish | N/A |
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast | N/A |
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon | N/A |
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast | N/A |
Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Barmuda | Modern Australian, Cafes |
Lou Jack's | Cafes, European |
Foodarama | Cafes, Takeaway Food |
The Pie Tin | Bakery, Cafes |
Cafe Cinque | Cafes |
Below you'll find samples from menus of places nearby.
Ham, Tomato, Tasty Cheese Pesto and fresh roquette | $14.00 |
Beef Burger - Homemade pattie with lettuce, Tomato, beetroot, caramelised onion and tasty cheese | $16.50 |
Bosciola | $17.50 |
Shallot and Parmesan | $14.00 |
Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
Feta Scrambled Eggs with roast tomato and mushroom | $16.50 |
Ham, Haloumi and Mushrooms | $16.00 |
Blueberry Pancakes | $15.50 |
Clean Here for the full menu for Lou Jack's |
King Pan Breakfast - Two crispy bacon rashers, two free range eggs cooked to order, house-specialty medium-spicy beans, grilled tomato, sauteed mushrooms & chorizo served w/ warm fresh sourdough toast | $19.5 |
Harvest Mushroom Burger - A hearty field mushroom patty, feta, tabouli, tomato, hummus and sweet chilli sauce served on a fresh toasty wholemeat damper roll | $11 |
Fish Burger - Grilled Barramundi Fillet with fresh avocado, tomato, tangy caper dill mayo with crisp green salad served on wholemeal damper roll | $13.5 |
Ham Cheese Sarnie - Smoked ham, tasty cheddar, fresh avocado, mixed salad and tomato relish on light fresh multigrain | $9 |
Extra shot | 50c |
Low Carb Breakfast - Two large Portobello mushrooms, two free range poached eggs, pan fried tomato, wilted spinach with filling crushed feta | $16 |
Pesto Eggs - Our famous pesto and fried egg combo, melty tasty cheddar, mushrooms, tomato relish, served on a fresh toasty wholemeat damper roll | $10.5 |
Bacon Eggs - Two crispy bacon rashers, two free range eggs any way you like, served with warm fresh sourdough toast | $13.5 |
Clean Here for the full menu for Foodarama |
GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing | $16.00 |
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS | - |
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico | $13.00 |
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese | $25.50 |
DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. | $13.50 |
SALT AND PEPPER KALAMARI - lightly fried | $15.00 |
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread | - |
EURO PLATE - grilled haloumi, chorizo sausage and marinated olives | $16.00 |
Clean Here for the full menu for 3 Olives |
Cabbage Rolls - Slow cooked cabbage leaves stuffed with rice, tomato and herbs | $9.00 |
Cauliflower | $6.50 |
-Foul - Broad Beans cooked with garlic, lemon juice and olive oil | $9.00 |
A large range of Lebanese and Continental sweets to choose from | N/A |
Kebbe | $3.00 |
Baklava | $2.00 |
Falafel - Lightly fried balls of crushed chick peas, beans, onions, spices and served with sesame seed sauce | $8.00 |
Garlic Chicken - Grilled Garlic Chicken pieces lightly seasoned with our delicious Garlic sauce | $12.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Steamed vegetables (v / gf) | $8 |
Garden salad (v / gf) | $7 |
350g Rib Eye ‘Export Steer’; 120 day grain fed from The Darling Downs, served w a crisp garden salad, steak fries & mushroom or peppercorn sauce | $26.5 |
Bowl of wedges, sour cream & sweet chilli sauce (v) | $9 |
- Add chicken | $18 |
Oven roasted kumera & nutmeg ravioli w a sage buerre noisette, wilted spinach, toasted pine nuts & crumbled goat’s feta (v) | $20 |
Fresh linguini pasta w sautéed King Prawns, garlic, chilli, wild roquette, house dried cherry tomatoes & finished w basil oil | $24 |
Antipasto: Char-grilled Packham pear wrapped in prosciutto, jumbo green chilli olives, garlic & thyme marinated mushrooms, preserved lemon infused artichokes, balsamic glazed cherry tomatoes, marinate | $26 |
Clean Here for the full menu for Cooper's Hotel |
Name | Cuisines |
---|---|
Barmuda | Modern Australian, Cafes |
Good Wok | Asian, Chinese |
Europe Grill Restaurent | Barbeque, European |
Lou Jack's | Cafes, European |
Foodarama | Cafes, Takeaway Food |
3 Olives | Greek, European |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
Notice wrong information? Help us keep everything about Barmuda up to date.
Click here to send us an updateThe food is very good, friendly customer service and a decent menu.
The opening hours for Barmuda are coming soon